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Emily Hillenbrand has commented on (1) product.

Plenty: Vibrant Recipes from London's Ottolenghi by Yotam Ottolenghi
Plenty: Vibrant Recipes from London's Ottolenghi

Emily Hillenbrand, August 17, 2012

I love this cookbook. When I bought it, three people took the time to tell me how wonderful it was (the cashier at the bookstore and two customers in the checkout line). I have only tried four recipes so far but each one has been wonderful and delicious and so very easy. The recipes sometimes call for strange ingredients or ones that are hard to find but it's so fun to take something ordinary like sweet potato fries and make it gourmet by adding lemongrass creme fraiche. Sometimes I come across a recipe with required things that I just can't get, like a well-seasoned cast iron pan or a gas stove. Those recipes will just have to wait.
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