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Vegetarian Cooking for Everyone
Vegetarian Cooking for Everyone

Holly O'Connor, July 25, 2007

This book is an essential resource in my kitchen, and has come to re-define comfort food in my house. Full of simple and surprising recipes, it offers ideas for every season. Go ahead and pick up that unusual vegetable from the farmers' market, even if it's something you've never tried. This book will, no doubt, offer several delicious ideas for preparing it.
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