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Interviews | March 17, 2014

Shawn Donley: IMG Peter Stark: The Powells.com Interview



Peter StarkIt's hard to believe that 200 years ago, the Pacific Northwest was one of the most remote and isolated regions in the world. In 1810, four years... Continue »
  1. $19.59 Sale Hardcover add to wish list

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Kathleen W has commented on (1) product.

The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Food Magazine by The Editors at Cook's Illustrated
The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Food Magazine

Kathleen W, September 29, 2011

I have enjoyed Cooks Illustrated Magazine over the years, and I have always appreciated the fact that the recipes really do work! I love the explanations about why they work; it's really like being a part of a cooking class. Although I have not had the pleasure of looking at this new book yet, I know from my experience with Cooks Illustrated that it has to be excellent. It is #1 on my wish list!
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