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Mary Sue Fordham has commented on (1) product.

Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry by Liana Krissoff
Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry

Mary Sue Fordham, October 5, 2010

I am pretty new to canning, but have made about ten different recipes so far. This book has some fantastic ones! The author includes a variety of recipes that don't all have the same flavor profile - something I have noticed in other canning books. Plus, I love the way she includes recipes for cooking with your canned food.
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