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Ruralist has commented on (1) product.

Pure Beef: An Essential Guide to Artisan Meat with Recipes for Every Cut by Lynne Curry
Pure Beef: An Essential Guide to Artisan Meat with Recipes for Every Cut

Ruralist, March 15, 2012

I can't wait for this book to come out. I love the taste and health benefits of grassfed beef. I am always looking for ways to cook it that enhances its flavor and value. Traditional means of preparing corn fattened beef does not do it justice. I anticipate this will be a valuable addition to my kitchen library.
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