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Original Essays | June 20, 2014

Lauren Owen: IMG The Other Vampire

It's a wild and thundery night. Inside a ramshackle old manor house, a beautiful young girl lies asleep in bed. At the window, a figure watches... Continue »


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The Herbal Kitchen: Cooking with Fragrance and Flavor by Jerry Traunfeld
The Herbal Kitchen: Cooking with Fragrance and Flavor

a cook, July 10, 2011

This is a beautiful cookbook with lots of good thoughts on herb varieties and growing herbs, but THE FOOD!! The food is incredible!! I especially recommend: "Side of Salmon slow-roasted in dill" (my now favorite way to cook salmon- produces incredibly luscious salmon and is super handy when having guests) and "Chocolate Jasmine pot de creme". MMMmmmmm . . . . . . .
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