Chefs don't have time to write. While I was working on Smoke and Pickles, I was running a restaurant — a daily regimen of testing recipes,...
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acbrainerd has commented on (2) products.
Things I Have Learned in My Life So Far by Stefan Sagmeister
acbrainerd, January 1, 2010
An artfully crafted book that will inspire you for years to come.The Creative Habit: Learn It and Use It for Life by Twyla Tharp
acbrainerd, January 1, 2010
An inspiring read that can help all of us shift gears into a more productive pace of life personally and professionally. A great gift for anyone.