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I love this cookbook! At first glance the recipes may appear to be rather involved and time consuming but the opposite is true~they are easy~the hardest part is choosing what to make. Deborah Madison is a genius in the kitchen who knows how to combine simple ingredients so that the flavors just explode. Try the stuffed yellow peppers (pictured on the cover)...you won't be sorry!
Christine
former chef
Portland, OR
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(3 of 5 readers found this comment helpful)
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Vegetarian Suppers from Deborah Madison's Kitchen by Deborah Madison
christine132, February 18, 2009
I love this cookbook! At first glance the recipes may appear to be rather involved and time consuming but the opposite is true~they are easy~the hardest part is choosing what to make. Deborah Madison is a genius in the kitchen who knows how to combine simple ingredients so that the flavors just explode. Try the stuffed yellow peppers (pictured on the cover)...you won't be sorry!Christine
former chef
Portland, OR
(3 of 5 readers found this comment helpful)