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Q&A | May 1, 2012

Gregg Allman: IMG Powell’s Q&A: Gregg Allman



Describe your new book: This book is the story of my life — the ups, the downs, and the music. If someone were to write your biography, what... Continue »
  1. $19.59 Sale Hardcover add to wish list

    My Cross to Bear

    Gregg Allman 9780062112033

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Customer Comments

injen has commented on (1) product.

The School of Essential Ingredients by Erica Bauermeister
The School of Essential Ingredients

injen, July 18, 2009

For the first fifteen pages I was annoyed by the incessant, contrived similes. The book came close to abandonment, but then I fell into it. The kitchen, Lillian, her students, and the sensuous art of creating and savoring food was real. I longed to be there. A book for those who want to drain the cup dry.
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