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Original Essays | September 18, 2014

Lin Enger: IMG Knowing vs. Knowing



On a hot July evening years ago, my Toyota Tercel overheated on a flat stretch of highway north of Cedar Rapids, Iowa. A steam geyser shot up from... Continue »

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mari has commented on (1) product.

Mastering the Art of French Cooking by Julia Child and Simone Beck and Louisette Bertholle
Mastering the Art of French Cooking

mari, August 13, 2009

Thank God for Julia Child. I'm not a cook, but I intend to learn. I can follow a recipe, but it would be near impossible to follow a French recipe in the original--even though I can read French. Looking forward to learning from the master. As a child, I watched Julia on tv--she was entertaining, but I never expected to learn how to cook.
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