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Recipes | April 15, 2013

Makini Howell: IMG Two Fava Bean Dishes for Spring



Note: Makini Howell will talk about her journey and new book at Powell's City of Books on April 27 at 4 p.m. Grains, grains, grains. I have fallen... Continue »
  1. $20.97 Sale Hardcover add to wish list

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James Beard Cookbook of the Year

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The James Beard Foundation Awards recognize culinary professionals for excellence and achievement in their field. The Awards are presented by the James Beard Foundation, a not-for-profit charitable organization dedicated to furthering the appreciation and practice of fine food and beverage.

  1. Modernist Cuisine: The Art and... New Set Hardcover $703.25

James Beard Cookbook of the Year

Publisher Comments: A revolution is underway in the art of cooking. Just as French Impressionists upended centuries of tradition, Modernist cuisine has in recent years blown through the boundaries of the culinary arts. Borrowing techniques from the laboratory, pioneering... (read more)

Awards for 2012

  1. James Beard Cookbook of the Year

    1. $810.75 New Hardcover add to wish list

      Modernist Cuisine: The Art and Science of Cooking

      Nathan Myhrvold and Chris Young and Maxime Bilet 9780982761007
    Publisher Comments: A revolution is underway in the art of cooking. Just as French Impressionists upended centuries of tradition, Modernist cuisine has in recent years blown through the boundaries of the culinary arts. Borrowing techniques from the laboratory, pioneering... (read more)

Past Winners

  1. 2011

    Oaxaca al Gusto: An Infinite Gastronomy New Hardcover $60.00
  2. 2010

    Country Cooking of Ireland New Hardcover $50.00
  3. 2009

    Fat: An Appreciation of a... Used Hardcover $24.00
  4. 2008

    The River Cottage Meat Book
    New Hardcover $40.00
  5. 2007

  6. 2006

    Hungry Planet: What the World Eats
    Used Hardcover $19.95
  7. 2004

    The King Arthur Flour Baker's Companion
    Used Hardcover $25.00
  8. 2003

    The Zuni Cafe Cookbook: A Compendium... Used Hardcover $27.50
  9. 2002

    The Bread Baker's Apprentice:...
    New Hardcover $35.00
  10. 2001

    Hot, Sour, Salty, Sweet: A Culinary... New Hardcover $45.00
  11. 2000

    A Mediterranean Feast: The Story of...
    Used Hardcover $27.50

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