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Cooking for Friends. Gordon Ramsay

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Synopses & Reviews

Publisher Comments:

As a chef, I work at a thousand miles an hour, but when I'm at home, I want to slow down.

way from the high-octane energy of the professional kitchen, Gordon Ramsay makes meals at home that are more re-laxed, where cooking is fun and everyone gets involved in preparing food for family and friends. The way Gordon cooks here embodies his strongly held views: use in-season, fresh ingredients at their peak; support local producers and farmers' markets whenever possible; and celebrate the food culture and its many influences.

And while Gordon loves to celebrate traditional food, he proves that it doesn't have to be boring, bland, or uninventive. Cooking for Friends is full of Gordon's best-loved versions of classic dishes--try a slow-cooked dish like Honey Roast Ham or Corn-Fed Chicken Legs with Braised Peas and Onions, or invite people around for a Sunday lunch of Roast Rib-Eye with Caramelized Shallot and Red Wine Gravy. Cook the ultimate in comfort food, Shepherd's Pie with Branston Pickle or Bakewell Tart, and get the kids involved in making Farfalle with Bacon, Peas, and Sage or Grilled Vegetable Lasagne.

Cooking for Friends contains more than one hundred of Gordon's favorite recipes that he loves to cook and eat with friends and family--uncomplicated recipes but all with Gordon's remarkable feeling for flavor and his extraordinary technical know-how.

Product Details

ISBN:
9780007382781
Author:
Ramsay, Gordon
Publisher:
HarperCollins
Subject:
Cooking and Food-Entertaining
Publication Date:
20110931
Binding:
TRADE PAPER
Language:
English

Related Subjects

Cooking and Food » Featured Chefs » Chefs
Cooking and Food » General
Cooking and Food » Regional and Ethnic » British Isles
Cooking and Food » Regional and Ethnic » French
Cooking and Food » Regional and Ethnic » UK and Ireland
Cooking and Food » Special Occasions » Entertaining

Cooking for Friends. Gordon Ramsay New Mass Market
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