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Interviews | July 4, 2009

Jill Owens: IMG Powells.com Interview: Luis Alberto Urrea



luisalbertourreaLuis Alberto Urrea is a poet, novelist, journalist, and essayist who has been writing about the relationship between the United States and Mexico,... Continue »
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    Into the Beautiful North

    Luis Alberto Urrea

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1 Beaverton Nature Studies- Ocean and Marine Biology
6 Burnside Oceanography- Aquatic Life
1 Burnside Cooking and Food- Historical Food and Cooking
2 Local Warehouse Oceanography- Aquatic Life


The Secret Life of Lobsters: How Fishermen & Scientists Are Unraveling the Mysteries of Our Favorite Crustacean (P.S.)

by Trevor Corson

The Secret Life of Lobsters: How Fishermen & Scientists Are Unraveling the Mysteries of Our Favorite Crustacean (P.S.) Cover

Synopses & Reviews

Publisher Comments:

In this intimate portrait of an island lobstering community and an eccentric band of renegade biologists, journalist Trevor Corson escorts the reader onto the slippery decks of fishing boats, through danger-filled scuba dives, and deep into the churning currents of the Gulf of Maine to learn about the secret undersea lives of lobsters.

In revelations from the laboratory and the sea that are by turns astonishing and humorous, the lobster proves itself to be not only a delicious meal and a sustainable resource but also an amorous master of the boudoir, a lethal boxer, and a snoopy socializer with a nose that lets it track prey and paramour alike with the skill of a bloodhound.

The Secret Life of Lobsters is a rollicking oceanic odyssey punctuated by salt spray, melted butter, and predators lurking in the murky depths.

Review:

"Charmingly written, full of fascinating detail: a delight." Kirkus Reviews

Review:

"This investigation into society, science and sustainability leaves a complex, satisfying taste in your mouth." Time Out New York

Review:

"I can highly recommend this book as one of the best things you can enjoy without melted butter." Natural History

Review:

"A lively yet conceptually sophisticated work." Bryce Christensen, Booklist

Synopsis:

In this intimate portrait of an island lobstering community and aneccentric band of renegade biologists, journalist Trevor Corson escorts the reader onto the slippery decks of fishing boats, through danger-filled scuba dives, and deep into the churning currents of the Gulf of Maine to learn about the secret undersea lives of lobsters.

Synopsis:

In this intimate portrait of an island lobstering community and an eccentric band of renegade biologists, journalist Revor Corson escorts the reader onto the slippery decks of fishing boats, through danger-filled scuba dives, and deep into the churning currents of the Gulf of Maine, to learn about the secret undersea lives of lobsters.

About the Author

The author of The Secret Life of Lobsters, Trevor Corson has studied philosophy in China, resided in Buddhist temples in Japan, and worked on commercial fishing boats off the Maine coast. He has written for the Atlantic Monthly and the New York Times and is the only "sushi concierge" in the United States. He lives in New York City.

What Our Readers Are Saying

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Average customer rating based on 1 comment:
andrew510, November 30, 2008 (view all comments by andrew510)
Well written but lacking that invisible force that encourages someone to keep reading. Still...It was fun and quick. A good book a quick sit-down or plane ride.
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(3 of 5 readers found this comment helpful)

Product Details

ISBN:
9780060555597
Subtitle:
How Fishermen and Scientists Are Unraveling the Mysteries of Our Favorite Crustacean
Author:
Corson, Trevor
Author:
by Trevor Corson
Publisher:
Harper Perennial
Subject:
Marine Life
Subject:
United States - General
Subject:
Oceans & Seas
Series:
P.S.
Publication Date:
May 2005
Binding:
Paperback
Grade Level:
General/trade
Language:
English
Illustrations:
Y
Pages:
320
Dimensions:
7.86x5.66x.68 in. .55 lbs.

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