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Original Essays | November 5, 2009

John Buntin: IMG Notes from the (Bibliographic) Underground

0 comments By John Buntin

For more than 60 years, Los Angeles's origins, its underbelly, and (yes) its blondes have fueled the imagination of writers and directors from... Continue »
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    L.A. Noir: The Struggle for the Soul of America's Most Seductive City

    John Buntin
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More copies of this ISBN:

Creative Instructional Methods: For Family & Consumer Sciences; Nutrition & Wellness

by Valerie M. Chamberlain

Creative Instructional Methods: For Family & Consumer Sciences; Nutrition & Wellness Cover

ISBN13: 9780078226168
ISBN10: 0078226163
Condition: Standard
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About the Author

McGraw-Hill authors represent the leading experts in their fields and are dedicated to improving the lives, careers, and interests of readers worldwide
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Table of Contents

Part 1: The Educational Process

Chapter 1 You as an Educator

Chapter 2 The Learners We Teach by Deborah Tippett, Ph.D.

Chapter 3 Curriculum Development and Concept Organization

Chapter 4 Objectives and Competencies

Chapter 5 Designing Learning Experiences

Chapter 6 Teaching Plans

Chapter 7 Assessment

Part 2: Teaching Skills and Methods

Chapter 8 Core Teaching Skills

Chapter 9 Leading Discussions

Chapter 10 Visual Media

Chapter 11 Simulated Experiences

Chapter 12 Demonstrations

Chapter 13 Experiential Learning: Lab Activities and Cooperative Learning

Chapter 14 Games for Learning

Chapter 15 Learning with Technology by Paul Buzzell, M.S. and Stephen J. Pintauro, Ph.D.

Part 3: Facilitating Learner Growth

Chapter 16 Engaging Learners in Thinking by Ruth Thomas, Ph.D.

Chapter 17 Integrating Basic Skills into Your Curriculum by Sandra Miller, Ph.D. and Charlotte Tulloch, Ed.D.

Chapter 18 Motivation, Discipline, and Student Responsibility

Chapter 19 Diversity, Equity, and Special Learning Needs by Mary Helen Mays, Ph.D.

Chapter 20 Working with Adolescents at Risk by Susan McLaughlin, M.P.A

Part 4: Managing Effectively

Chapter 21 Managing Educational Resources

Chapter 22 Managing Youth Organizations

Chapter 23 Community Connections and Service Learning by Marilyn Swierk, M.S.

Chapter 24 Marketing Your Program

Chapter 25 Managing Your Personal and Professional Lives by Ginny Felstehausen, Ph.D.

Chapter 26 Growing as a Professional

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Product Details

ISBN:
9780078226168
Subtitle:
For Family & Consumer Sciences; Nutrition & Wellness
Author:
Chamberlain, Valerie M.
Author:
Cummings, Merrilyn N.
Author:
McGraw-Hill
Publisher:
McGraw-Hill/Glencoe
Subject:
General
Subject:
General Family & Relationships
Copyright:
2003
Edition Number:
1
Publication Date:
June 2002
Binding:
Paperback
Grade Level:
College/higher education:
Language:
English
Illustrations:
Y
Pages:
382
Dimensions:
10.98x8.75x.82 in. 1.97 lbs.
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