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Interviews | November 3, 2009

Sheila A.: IMG On Storytelling: The Powells.com Interview with Donald Miller

2 comments By Sheila A.

donaldmillerDonald Miller is a Christian writer, but the question that Miller asks with his latest memoir, A Million Miles in a Thousand Years, is applicable to... Continue »
  1. $13.99 Sale Hardcover add to wish list

    A Million Miles in a Thousand Years: What I Learned While Editing My Life

    Donald Miller
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1 International Warehouse Cooking and Food- US Ethnic
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French Country Cooking (UK Edition)

by Elizabeth David

French Country Cooking (UK Edition) Cover

ISBN13: 9780140299779
ISBN10: 0140299777
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Synopses & Reviews

Publisher Comments:

First published in 1959 this title has been re-published alongside another of David's titles; "English Bread & Yeast Cookery". Illus.

Synopsis:

Here, Elizabeth David describes some of the splendid regional cookery of France. A wide variety of recipes has been included, from the primitive peasant soup of the Basque country, to the refined Burgundian dish of hare with a cream sauce and chestnut puree.
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Product Details

ISBN:
9780140299779
Author:
DAVID, ELIZABETH
Illustrator:
MINTON, JOHN
Publisher:
Libri
Location:
N
Copyright:
2001
Series:
COOKERY LIBRARY
Publication Date:
20010425
Binding:
TRADE PAPER
Pages:
208
Dimensions:
198 x 128 in.
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