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Check for Availabilityout of stock. Click on the button below to search for this title in other formats.  Other titles in the Developments in Plant Breeding series:
Developments in Plant Breeding #8: Genetics & Breeding for Crop Quality and Resistence
Synopses & ReviewsPublisher Comments:The book highlights the state of research in plant genetics and breeding and the results and applications of biotechnology procedures: i.e. achievements and perspectives of molecular biology and genetic engineering in the improvement of quantitative, qualitative and nutritional characters of crops, including their resistance to pests and diseases and their adaptation to different ecosystems. The book is divided into seven chapters. The first six are focused on the research aimed at improvement of resistance to Fungi, Bacteria, Nematode, Virus and Insect, and improvement of Quality. The latter was assigned two keynote lectures, respectively on agro-food quality and on quality of wood plants. Each chapter begins with a keynote paper. The seventh chapter includes the special lectures which opened and closed the Congress. Synopsis:This volume highlights the state of research in plant genetics and breeding, and gives the results and applications of biotechnology procedures. What Our Readers Are SayingBe the first to add a comment for a chance to win!Product Details
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