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Contributors | November 10, 2009

Zachary Lazar: IMG Evening's Empire

0 comments By Zachary Lazar

Without knowing it, I'd always had two unspoken arrangements with the world. The first was that I would not trouble it with unpleasant conversation... Continue »
  1. $17.49 Sale Hardcover add to wish list

    Evening's Empire: The Story of My Father's Murder

    Zachary Lazar
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Other titles in the Easy Menu Ethnic Cookbooks series:

  1. Cooking the Australian Way
  2. Cooking the Austrian Way
  3. Cooking the Brazilian Way: Culturally Authentic Foods Including Low-Fat and Vegetarian Recipes
  4. Cooking the Caribbean Way
  5. Cooking the Central American Way: Culturally Authentic Foods Including Low-Fat and Vegetarian Recipes
  6. Cooking the Chinese Way
  7. Cooking the Cuban Way: Culturally Authentic Foods, Including Low-Fat and Vegetarian Recipes
  8. Cooking the East African Way
  9. Cooking the English Way
  10. Cooking the French Way
  11. Cooking the German Way
  12. Cooking the Greek Way
  13. Cooking the Hungarian Way
  14. Cooking the Indian Way
  15. Cooking the Indonesian Way: Culturally Authentic Foods Including Low-Fat and Vegetarian Recipes
  16. Cooking the Italian Way
  17. Cooking the Japanese Way
  18. Cooking the Korean Way
  19. Cooking the Lebanese Way
  20. Cooking the Mediterranean Way: Culturally Authentic Foods Including Low-Fat and Vegetarian Recipes
  21. Cooking the Mexican Way
  22. Cooking the Middle Eastern Way: Culturally Authentic Foods Including Low-Fat and Vegetarian Recipes
  23. Cooking the North African Way
  24. Cooking the Norwegian Way
  25. Cooking the Polish Way
  26. Cooking the Russian Way
  27. Cooking the South American Way
  28. Cooking the Southern African Way
  29. Cooking the Spanish Way
  30. Cooking the Thai Way
  31. Cooking the Turkish Way: Culturally Authentic Foods Including Low-Fat and Vegetarian Recipes
  32. Cooking the West African Way
  33. Desserts Around the World
  34. Holiday Cooking Around the World
  35. Vegetarian Cooking Around the World

Cooking the Vietnamese Way (Easy Menu Ethnic Cookbooks)

Cooking the Vietnamese Way (Easy Menu Ethnic Cookbooks) Cover

Synopses & Reviews

Publisher Comments:

Completely revised and updated, the Easy Menu Ethnic Cookbooks series serves up tantalizing recipes for countless dishes. Seasoned with vibrant, color photographs and easy, step-by-step directions, many of the recipes are low in fat and call for ingredients you may already have at home. Also included are new vegetarian recipes, complete menu suggestions, and an expanded cultural section highlighting each country or region's people, customs, holidays--and of course, food. Supports the national curriculum standards Culture; People, Places, and Environments; Production, Distribution, and Consumption; and Global Connections as outlined by the National Council for the Social Studies.
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Product Details

ISBN:
9780822541257
Author:
Nguyen, Chi
Author:
Monroe, Judy
Publisher:
Lerner Publications
Subject:
Vegetarian cookery
Subject:
Low-fat diet
Subject:
Regional & Ethnic - Vietnamese
Edition Number:
2
Edition Description:
Revised and Exp Hardcover
Series:
Easy Menu Ethnic Cookbooks
Publication Date:
March 2002
Binding:
Hardcover
Language:
English
Illustrations:
Y
Pages:
72
Dimensions:
8.84x7.62x.42 in. .79 lbs.
Age Level:
10-17
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