Synopses & Reviews
Third Edition collects and examines the tremendous proliferation of information on chromatographic analysis of fat and water soluble vitamins over the last decade. Extensively describes sample preparation and final measurement.
Book News Annotation:
A source of information for scientists who are generally expected to
have a high degree of expertise in the chromatographic analysis of
vitamins, though most chapters contain considerable introductory and
background material that would be helpful to relatively unexperienced
researchers in the field. The contributors, none representing
pharmaceutical companies, are from laboratories around the world.
They cover both fat-soluble and water soluble vitamins, emphasizing
state- of-the-art chromatography, sample preparation, and final
measurement. The reference is updated from the 1985 and 1992 editions
to include recent techniques such as capillary electrophoresis and
mass spectrometry or expand the discussions of them, and to
incorporate the current understanding of metabolism and biochemical
function.
Annotation c. Book News, Inc., Portland, OR (booknews.com)
Description:
Includes bibliographical references and index.
Don't Miss
