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Original Essays | November 9, 2009

Jesse Bullington: IMG Abash'd the Devil Stood

0 comments By Jesse Bullington

I don't believe in evil. It's a word I use, certainly, because words are shortcuts and we all take the short way round from time to time, but that's... Continue »
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    The Sad Tale of the Brothers Grossbart

    Jesse Bullington
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1 Burnside Cooking and Food- Vegan and Raw Food

More copies of this ISBN:

Simply Vegan 2ND Edition

by Debra Wasserman

ISBN13: 9780931411151
ISBN10: 0931411157
Condition: Standard
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Synopses & Reviews

Publisher Comments:

With over 50,000 copies sold, "Simply Vegan" is not a book that lies on the shelf but is regularly used by busy people trying to live a vegan or vegetarian lifestyle. Over 160 good tasting, but quick practical recipes are profiled. In addition, Reed Mangels gives readers a complete vegan nutrition section that includes easy-to-read charts, menus, and meal plans.

Synopsis:

Includes bibliographical references (p. 213-214) and index.

Synopsis:

More than a cookbook, this is a guide to a non-violent, environmentally, sound, humane life-style. Contains over 160 vegan recipes that can be prepared quickly, using no meat, fish, fowl, eggs, dairy or honey. An extensive vegan nutrition section and nutrition glossary is provided.
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Product Details

ISBN:
9780931411151
Subtitle:
(quick vegetarian meals )
Author:
Wasserman, Debra
Publisher:
Vegetarian Resource Group
Location:
Baltimore, MD :
Subject:
Cookery
Subject:
Vegetarian cookery
Subject:
Quick and easy cookery
Subject:
Vegetarianism
Subject:
Vegetarians.
Subject:
Vegetarians -- Nutrition.
Edition Number:
Rev. ed.
Edition Description:
Includes bibliographical references and index.
Series Volume:
2196
Publication Date:
1997
Binding:
Trade Paper
Language:
English
Illustrations:
Yes
Pages:
224 p.
Dimensions:
9.02x6.02x.50 in. .76 lbs.
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