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Powell's Q&A, Q&A | June 29, 2009

All posts by Janna Cawrse Esarey Powell's Q&A: Janna Cawrse Esarey

"I fell in love with Crosby, Stills, and Nash's song 'Southern Cross' when I was fifteen. By the time I got to college, 'I'm going to sail around the world someday' was sort of my pickup line." Continue »


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6 Local Warehouse Cooking and Food- Quick and Easy
25 Remote Warehouse Cooking and Food- General


The Freezer Cooking Manual from 30 Day Gourmet: A Month of Meals Made Easy

by Nanci J. Slagle

The Freezer Cooking Manual from 30 Day Gourmet: A Month of Meals Made Easy Cover

Synopses & Reviews

Publisher Comments:

The Freezer Cooking Manual from 30 Day Gourmet is a comprehensive cooking system that teaches busy cooks the art of spending one day assembling and freezing a month's worth of delicious and nutritious entrees, side dishes and desserts. This hands-on manual includes 50+ freezer recipes (with access to 100's more on our website), time-saving worksheets, step-by-step instructions, healthy tips, money-saving ideas and practical advice. The manual also features: ?????? demonstration photos ?????? easy-to-follow steps ?????? worksheets ?????? choosing recipes for freezer cooking ?????? shopping smart ?????? assembling in quantity ?????? freezing for great results ?????? thorough appendix with ?????? equivalency charts ?????? metric conversion charts ?????? freezing time chart ?????? blanching chart ?????? list of basic cooking terms ?????? freezer selection and maintenance ?????? power failure procedures

Product Details

ISBN:
9780966446746
Subtitle:
A Month of Meals Made Easy
Author:
Slagle, Nanci J.
Publisher:
30 Day Gourmet Press
Subject:
General
Subject:
Methods - Quick & Easy
Publication Date:
April 2008
Binding:
Paperback
Language:
English
Illustrations:
Y
Pages:
143
Dimensions:
10.87x8.44x.36 in. .90 lbs.

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