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Betty Crocker's Best Bread Machine Cookbook: The Goodness of Homemade Bread the Easy Way

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Synopses & Reviews

Publisher Comments:

Everyone loves fresh bread, but not the time it takes to make it. Bread machines are hot items in the kitchen because they take the work out of making homemade bread. Even better, Betty Crocker takes the mystery out of the bread machine and brings you easy-to-use recipes for both 1 1/2-pound and 2-pound loaves that work for all the popular bread machine models. We've packed this book with over 100 recipes to tempt your tastebuds. There are delicious bread recipes for classic favorites, rustic breads, sweet doughs, coffeecakes and buns. Betty Crocker's Bread Machine Cookbook also offers a host of recipes for doughs to mix, then shape and bake in a conventional oven — such as foccacia, breadsticks and pizza doughs — with easy-to-follow illustrations on how to shape and trim the loaves. Best of all, you can trust these recipes will work in your bread machine because the Betty Crocker kitchens have tested the recipes in several different machines to ensure success at home. We've also loaded up this book to include information on bread machine ingredients; glossary of bread machine ingredients, techniques, and terms; and a breakdown of the various features found on different models of machines and how to use them. There's nothing better than the taste of homemade bread — and no one brings it to you better than Betty Crocker.

Synopsis:

With the press of a botton, enjoy an exciting collection of satisfying homemade breads and doughs!

Betty Crocker takes the mystery out of the bread machine and brings you easy-to-use recipes for 1-pound, 1 1/2-pound and 2-pound loaves. Everyone loves fresh bread, but not the time it takes to make it.

Bread machines are great because they take the work out of making homemade bread.

We've packed this book with over 130 recipes to tempt your tastebuds. There are recipes for breads your machine makes, in addition to recipes for doughs that you shape and bake in a conventional oven. You'll also find easy-to-follow illustrations on how to shape and trim doughs into great loaves of bread!

Best of all, you can trust these recipes will work in your bread machine because the Betty Crocker kitchens have tested every recipe in many different machines to ensure success at home. There's nothing better than the taste of homemade bread—and no one brings it to you better than Betty Crocker.

About the Author

With more than 63 million cookbooks sold since 1950, Betty Crocker is the name readers trust for reliable recipes and great ideas. For over 75 years, Betty Crocker has provided advice to millions of Americans through cookbooks, magazines and television.

Table of Contents

Chapter 1. Good and Savory Loaves.

chapter 2. Wholesome Grain Loaves.

Chapter 3. Fruit and Veggie Harvest Loaves.

Chapter 4. Smaller Can be Just Right.

Chapter 5. Rustic Loaves and Flatbreads.

Chapter 6. Satisfying Rolls and Breadsticks.

Chapter 7. Sweet Breads and Coffee Cakes.

Bread Baking Glossary.

Helpful Nutrition and Baking Information.

Metric Conversion Guide.

Index.

Product Details

ISBN:
9780028630236
Author:
Crocker, Betty
Author:
Crocker, Betty
Author:
Betty Crocker Editors
Author:
Tlusty, Lois L.
Publisher:
Houghton Mifflin Harcourt (HMH)
Location:
New York :
Subject:
Bread
Subject:
Automatic bread machines
Subject:
Courses & Dishes - Bread
Subject:
Methods - Special Appliances
Subject:
bread machine, bread book, bread machine cookbook, bread cookbook, cookbook, bread, zojirushi bread machine, cooking, panasonic bread machine, baking, bread recipes, breadman ultimate, hensperger, kitchen, sunbeam
Subject:
General Cooking
Subject:
Cooking
Subject:
Cooking and Food-Appliance Cooking
Copyright:
Edition Number:
1st ed.
Edition Description:
Trade Cloth
Publication Date:
January 2002
Binding:
SPIRAL
Grade Level:
General/trade
Language:
English
Illustrations:
Yes
Pages:
240
Dimensions:
10 x 8 in

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Related Subjects

Cooking and Food » Appliances » General
Cooking and Food » Baking » Breads
Health and Self-Help » Health and Medicine » Medical Specialties
Reference » Science Reference » General
Science and Mathematics » Biology » Genetics
Sports and Outdoors » Outdoors » Fishing and Hunting » Fishing » General

Betty Crocker's Best Bread Machine Cookbook: The Goodness of Homemade Bread the Easy Way Used Spiral/Comb
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$8.95 In Stock
Product details 240 pages MacMillan USA - English 9780028630236 Reviews:
"Synopsis" by , With the press of a botton, enjoy an exciting collection of satisfying homemade breads and doughs!

Betty Crocker takes the mystery out of the bread machine and brings you easy-to-use recipes for 1-pound, 1 1/2-pound and 2-pound loaves. Everyone loves fresh bread, but not the time it takes to make it.

Bread machines are great because they take the work out of making homemade bread.

We've packed this book with over 130 recipes to tempt your tastebuds. There are recipes for breads your machine makes, in addition to recipes for doughs that you shape and bake in a conventional oven. You'll also find easy-to-follow illustrations on how to shape and trim doughs into great loaves of bread!

Best of all, you can trust these recipes will work in your bread machine because the Betty Crocker kitchens have tested every recipe in many different machines to ensure success at home. There's nothing better than the taste of homemade bread—and no one brings it to you better than Betty Crocker.

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