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Original Essays | July 22, 2014

Nick Harkaway: IMG The Florist-Assassins



The three men lit up in my mind's eye, with footnotes. They were converging on me — and on the object I was carrying — in a way that had... Continue »
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1 Home & Garden Cooking and Food- Gastronomic Literature

The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices Into Fearless Home Cooks

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The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices Into Fearless Home Cooks Cover

 

Synopses & Reviews

Publisher Comments:

The author of The Sharper Your Knife tells the inspiring story of how she helped nine others find their inner cook

After graduating from Le Cordon Bleu in Paris, writer Kathleen Flinn returned with no idea what to do next, until one day at a supermarket she watched a woman loading her cart with ultraprocessed foods. Flinn's "chefternal" instinct kicked in: she persuaded the stranger to reload with fresh foods, offering her simple recipes for healthy, easy meals.

The Kitchen Counter Cooking School includes practical, healthy tips that boost readers' culinary self-confidence, and strategies to get the most from their grocery dollar, and simple recipes that get readers cooking.

About the Author

Kathleen Flinn has been a writer and journalist for nearly twenty years. Her work has appeared in the Chicago Tribune, the Chicago Sun-Times, USA Weekend, Men’s Fitness, and many other publications. She is a proud member of the International Association of Culinary Professionals, the American Society of Journalists and Authors, and the Author’s Guild. She divides her time between Seattle and southwest Florida.

Product Details

ISBN:
9780143122173
Author:
Flinn, Kathleen
Publisher:
Penguin Books
Subject:
Culinary Arts & Techniques
Subject:
Cooking and Food-General
Edition Description:
Paperback / softback
Publication Date:
20120931
Binding:
TRADE PAPER
Grade Level:
from 12
Language:
English
Illustrations:
b/w photos on part titles
Pages:
304
Dimensions:
8.33 x 5.56 x 0.77 in 0.62 lb
Age Level:
from 18

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Related Subjects

Biography » General
Cooking and Food » Diet and Nutrition » Healthy Cooking
Cooking and Food » Diet and Nutrition » Special Diets » General
Cooking and Food » Food Writing » Gastronomic Literature
Cooking and Food » Food Writing » General
Cooking and Food » General
Cooking and Food » Methods » Miscellaneous Methods
Cooking and Food » Quick and Easy » Time Saving
History and Social Science » World History » General

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