Special Offers see all

More at Powell's

Interviews | Q&As | Essays

The Roof People

1 comment By Benjamin Percy

My sister slept with the light on until she was 27. She rightfully blames me. I would leap out of closets with my hands made into claws. I would... Continue »

$18.19 Sale Hardcover add to wish list

Red Moon
Benjamin PercyBenjamin Percy 9781455501663

$6.95

Used Hardcover

Ships in 1 to 3 days

Qty	Store	Section
2	Burnside	Cooking and Food- Annuals

Other titles in the Best of Gourmet series:

Best of Gourmet.: The Best of Gourmet 2002: Featuring the Flavors of Paris

by Gourmet

ISBN13: 9780375508509
ISBN10: 0375508503
Condition: Standard
Dustjacket: Standard
All Product Details

Only 2 left in stock at $6.95!

Synopses & Reviews

Publisher Comments:

Gourmet's food editors travel to Paris to taste, learn, and be inspired to create recipes for this edition's Cuisines of the World section. But first they offer three menus once served in the Parisian homes of expatriates Picasso, Brancusi, and Man Ray during the 1900s. The focus then shifts to Paris at the turn of the twenty-first century, with a cutting-edge Gourmet menu and dozens of new recipes. The Menu Collection offers several additional choices: an Intimate Valentine's Day Dinner, a Springtime Dinner in County Cork, and an Open-House Vegetarian Feast, among others.

This newest collection features 32 menus, more than 350 recipes, and 100 page of full-color photographs.

What Our Readers Are Saying

Be the first to add a comment for a chance to win!

Product Details

ISBN:: 9780375508509
Author:: Gourmet, Magazine Editors
Publisher:: Random House
Author:: Gourmet Magazine Editors
Location:: New York
Subject:: Entertaining
Subject:: Cookery
Subject:: Menus
Subject:: Cookery, International
Subject:: Methods - Gourmet
Subject:: Entertaining - General
Edition Number:: 1st ed.
Series:: Best of Gourmet.
Series Volume:: vol.14, no.6(A)
Publication Date:: c2001
Binding:: Hardcover
Language:: English
Illustrations:: Yes
Pages:: 288 p.
Dimensions:: 11.14x9.38x.97 in. 3.15 lbs.

Other books you might like

Joel Robuchon Cooking Through the... Joel Robuchon Used Hardcover $38.00
Waiting: The True Confessions of a... Debra Ginsberg Used Trade Paper $2.95
French Chefs Cooking: Recipes and... Michael Buller New Hardcover $39.95

Related Subjects

Cooking and Food » Magazines and Journals » Annuals
Cooking and Food » Special Occasions » Entertaining

Follow us on...

RSS 2.0
Log Off

Powell's City of Books is an independent bookstore in Portland, Oregon, that fills a whole city block with more than a million new, used, and out of print books. Shop those shelves — plus literally millions more books, DVDs, and eBooks — here at Powells.com.