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Going Solo in the Kitchenby Jane Doerfer
Synopses & Reviews
The supremely practical cookbook designed expressly for solo cooks.
The book whose more than 350 superb recipes for all occasions — plus tips on planning, shopping, storing and recycling food — target the huge population of singles who don't want to spend a lot of time in the kitchen but are tired of take-out and who want their meals to be delicious, nutritious, and inexpensive.
From a quick one-dish meal of Sauteed Beef with Mushrooms to a summer night's Salad dinner of Avocado, Papaya, and Shrimp, to a Sunday splurge of Chicken Breast Baked with Garlic — here are dishes to please the palate and make dining alone a pleasure.
Designed expressly for solo cooks, this supremely practical cookbook includesmore than 350 recipes for all occasions--plus tips on planning, shopping, andstoring and recycling food.
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