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Interviews | May 7, 2012

Jill Owens: IMG Gideon Lewis-Kraus: The Powells.com Interview



Gideon Lewis-KrausI started and finished A Sense of Direction in one evening; I couldn't really stop thinking about it, so I couldn't put it down. I found it... Continue »
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1 Beaverton Cooking and Food- US California

eBook editions

Chez Panisse Menu Cookbook

by Alice Waters

Chez Panisse Menu Cookbook Cover

 

Synopses & Reviews

Product Details

ISBN:
9780394517872
Author:
Goines, David
Author:
Dille, Carolyn
Publisher:
Random House
Location:
New York :
Subject:
Cookery, french
Subject:
Restaurants
Copyright:
Edition Number:
1st ed.
Edition Description:
Bibliography: p. 299-302.
Series Volume:
no. 79/16
Publication Date:
c1982
Binding:
Trade Cloth
Language:
English
Illustrations:
Yes
Pages:
xx, 312 p.
Dimensions:
9.57x6.43x1.20 in. 1.46 lbs.

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Related Subjects

Cooking and Food » Regional and Ethnic » United States » California

Chez Panisse Menu Cookbook Used Hardcover
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Product details xx, 312 p. pages Random House, Incorporated - English 9780394517872 Reviews:
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