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1 Burnside Cooking and Food- Vegetarian and Natural

Betty Crocker Easy Everyday Vegetarian: Meatless Main Dishes You'll Love! (Betty Crocker Books)

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Betty Crocker Easy Everyday Vegetarian: Meatless Main Dishes You'll Love! (Betty Crocker Books) Cover

 

Synopses & Reviews

Publisher Comments:

Serve sumptuous, meatless meals your family will love!

At last! Family-style vegetarian dishes like pizza, lasagna and burgers that taste as good as the meaty varieties. It's easy to eat healthier when it's so good! Whether you're already a vegetarian or just want to begin eating less meat and more vegetables, grains and pastas, this is the cookbook you'll turn to meal after meal. Complete with nearly forty color photos, it features:

* 200 delicious, easy-to-prepare recipes

* 40 recipes with variations that include meat, poultry or fish

* Great chapters on snacks, bites &nibbles; grains, risotto &pasta; gratins, casseroles and pot pies; burgers, wraps &pizzas; slow cooker fare; soups, stews &chilies; and soy specialties

* Something for everyone, with recipes ranging from Gorgonzola- and Hazelnut-Stuffed Mushrooms to Cajun Barley Stew to Southwest Fettuccine Bowl to Chili Dog Wraps

* Suggested menus for holidays, casual gatherings, kid-pleasing meals and more

* Vegetarian myth-busters and information about vegetarian cooking

You'll prepare these healthy dishes again and again--not just becausethey're good for you, but also because they're good!

Synopsis:

You'll prepare these healthy dishes again and again--not just becausethey're good for you, but also because they're good

Synopsis:

Serve sumptuous, meatless meals your family will love!

At last! Family-style vegetarian dishes like pizza, lasagna and burgers that taste as good as the meaty varieties. It's easy to eat healthier when it's so good! Whether you're already a vegetarian or just want to begin eating less meat and more vegetables, grains and pastas, this is the cookbook you'll turn to meal after meal. Complete with nearly forty color photos, it features:

* 200 delicious, easy-to-prepare recipes

* 40 recipes with variations that include meat, poultry or fish

* Great chapters on snacks, bites &nibbles; grains, risotto &pasta; gratins, casseroles & pot pies; burgers, wraps &pizzas; slow cooker fare; soups, stews &chilies; and soy specialties

* Something for everyone, with recipes ranging from Gorgonzola- and Hazelnut-Stuffed Mushrooms to Cajun Barley Stew to Southwest Fettuccine Bowl to Chili Dog Wraps

* Suggested menus for holidays, casual gatherings, kid-pleasing meals and more

* Vegetarian myth-busters and information about vegetarian cooking

You'll prepare these healthy dishes again and again--not just becausethey're good for you, but also because they're good!

Synopsis:

Vegetarian cooking isn't just for vegetarians anymore! Today, more and more families incorporate vegetarian meals and products into their everyday cooking. This book offers 200 fresh, flavorful recipes that work for everyone.

Betty Crocker Vegetarian Cooking is all about flexibility-with loads of tasty vegetarian choices for every meal of the day, plus recipes that include options for adding meat, poultry, or fish to give busy families even more variety.

The new edition has been extensively updated with brand-new recipes and a focus on vegetarian convenience products, plus many new photos and a fresh, attractive interior design. Readers will love chapters on vegetarian slow-cooking, soy in all its forms, and favorite categories such as Pasta, Burgers, Wraps, Stews, and Pot Pies.

Complete with kid-pleasing options, holiday menus, vegetarian substitution ideas, nutrition information, and more, Betty Crocker Vegetarian Cooking makes cooking and eating vegetarian easy, satisfying, and delicious.

About the Author

With more than 63 million cookbooks sold since 1950, Betty Crocker is the name readers trust for reliable recipes and great ideas. For over 75 years, Betty Crocker has provided advice to millions of Americans through cookbooks, magazines and television.

Table of Contents

The Everyday Vegetarian.

Chapter 1: Snacks, Bites & Nibbles.

Chapter 2: Grains, Risotto & Pasta.

Chapter 3: Gratins, Casseroles & Pot Pies.

Chapter 4: Burgers, Wraps & Pizza.

Chapter 5: Slow Cooker.

Chapter 6: Soups, Stews & Chilies.

Chapter 7: Unbelievable! It's Soy.

The Vegie Pantry.

Vegetarian Food Glossary.

Helpful Nutrition and Cooking Information.

Metric Conversion Guide.

Index.

Product Details

ISBN:
9780471753049
Author:
Betty Crocker
Publisher:
Houghton Mifflin Harcourt (HMH)
Manufactured by:
Betty Crocker
Manufactured:
Betty Crocker
Author:
Betty Crocker Editors
Subject:
Vegetarian cookery
Subject:
Vegetarian - General
Subject:
Vegetarian - Vegan
Subject:
Cooking and Food-Vegetarian and Natural
Subject:
Vegetarian
Subject:
Cooking
Copyright:
Edition Number:
2
Edition Description:
Trade Cloth
Series:
Betty Crocker Books
Publication Date:
20060626
Binding:
HARDCOVER
Language:
English
Illustrations:
Y
Pages:
272
Dimensions:
10 x 8 in

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Cooking and Food » Vegetarian and Vegan » Vegetarian and Natural

Betty Crocker Easy Everyday Vegetarian: Meatless Main Dishes You'll Love! (Betty Crocker Books) Used Hardcover
0 stars - 0 reviews
$7.95 In Stock
Product details 272 pages Betty Crocker - English 9780471753049 Reviews:
"Synopsis" by , You'll prepare these healthy dishes again and again--not just becausethey're good for you, but also because they're good
"Synopsis" by , Serve sumptuous, meatless meals your family will love!

At last! Family-style vegetarian dishes like pizza, lasagna and burgers that taste as good as the meaty varieties. It's easy to eat healthier when it's so good! Whether you're already a vegetarian or just want to begin eating less meat and more vegetables, grains and pastas, this is the cookbook you'll turn to meal after meal. Complete with nearly forty color photos, it features:

* 200 delicious, easy-to-prepare recipes

* 40 recipes with variations that include meat, poultry or fish

* Great chapters on snacks, bites &nibbles; grains, risotto &pasta; gratins, casseroles & pot pies; burgers, wraps &pizzas; slow cooker fare; soups, stews &chilies; and soy specialties

* Something for everyone, with recipes ranging from Gorgonzola- and Hazelnut-Stuffed Mushrooms to Cajun Barley Stew to Southwest Fettuccine Bowl to Chili Dog Wraps

* Suggested menus for holidays, casual gatherings, kid-pleasing meals and more

* Vegetarian myth-busters and information about vegetarian cooking

You'll prepare these healthy dishes again and again--not just becausethey're good for you, but also because they're good!

"Synopsis" by , Vegetarian cooking isn't just for vegetarians anymore! Today, more and more families incorporate vegetarian meals and products into their everyday cooking. This book offers 200 fresh, flavorful recipes that work for everyone.

Betty Crocker Vegetarian Cooking is all about flexibility-with loads of tasty vegetarian choices for every meal of the day, plus recipes that include options for adding meat, poultry, or fish to give busy families even more variety.

The new edition has been extensively updated with brand-new recipes and a focus on vegetarian convenience products, plus many new photos and a fresh, attractive interior design. Readers will love chapters on vegetarian slow-cooking, soy in all its forms, and favorite categories such as Pasta, Burgers, Wraps, Stews, and Pot Pies.

Complete with kid-pleasing options, holiday menus, vegetarian substitution ideas, nutrition information, and more, Betty Crocker Vegetarian Cooking makes cooking and eating vegetarian easy, satisfying, and delicious.

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