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2 Burnside Cooking and Food- Baking General

Biscuits and Scones: 62 Recipes, from Breakfast Biscuits to Homey Desserts

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Biscuits and Scones: 62 Recipes, from Breakfast Biscuits to Homey Desserts Cover

 

Synopses & Reviews

Publisher Comments:

The sequel to Muffins--the first cookbook devoted entirely to biscuits and scones, with 70 easy-to-make recipes for every occasion. 6 black-and-white illustrations.

Product Details

ISBN:
9780517563458
Subtitle:
62 Recipes from Breakfast Biscuits to Homey Desserts
Author:
Sturman, Sally
Author:
Sturman, Sally
Publisher:
Clarkson N Potter Publishers
Location:
New York :
Subject:
Cookery
Subject:
Baking - Muffins
Subject:
Biscuits
Subject:
Courses & Dishes - Bread
Subject:
Methods - Baking
Subject:
Scones.
Subject:
Methods - Baking - Muffins
Copyright:
Edition Number:
1st ed.
Series Volume:
2
Publication Date:
December 1988
Binding:
Hardcover
Language:
English
Illustrations:
Yes
Pages:
106
Dimensions:
7.34x5.20x.61 in. .45 lbs.

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Related Subjects

Cooking and Food » Baking » Breads
Cooking and Food » Baking » General
Cooking and Food » Baking » Muffins and Scones

Biscuits and Scones: 62 Recipes, from Breakfast Biscuits to Homey Desserts Used Hardcover
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Product details 106 pages Clarkson N Potter Publishers - English 9780517563458 Reviews:
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