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Moosewood Restaurant Simple Suppers: Fresh Ideas for the Weeknight Table

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Moosewood Restaurant Simple Suppers: Fresh Ideas for the Weeknight Table Cover

ISBN13: 9780609609125
ISBN10: 0609609122
All Product Details

 

Synopses & Reviews

Publisher Comments:

Eating the Moosewood Restaurant way every day has never been easier.

Whole grains. Fresh fruits and vegetables. Lean, nutrient-rich fish. We all know the virtues of a well-balanced diet—of choosing foods that nourish our bodies and respect the environment—but as the world around us gets busier and more complicated, we also know how difficult it can be to prepare a wholesome, satisfying supper. With an emphasis on healthful natural foods, Moosewood Restaurant has operated successfully for more than thirty years and has been acclaimed as a driving force in the world of creative vegetarian cuisine. Now the Moosewood Collective goes back to basics with Moosewood Restaurant Simple Suppers to deliver fresh, imaginative, and quickly prepared dishes for the weeknight table that are also delicious and reliable.

Shortcut Chili. Creamy Lemon Pasta. Warm French Lentil Salad. Pine Nut-Crusted Fish. Mocha Sorbet. From soups and pastas made with just a few pantry essentials to crisp salads, stir-fries, sandwiches, and desserts, these easy-to-prepare recipes are brilliant as is. However, the folks at Moosewood realize that flexibility is the cornerstone of weeknight cooking, so youll find clever ingredient substitutions, alternative cooking methods, and serving suggestions alongside the recipes in Simple Suppers—it all depends on whats in the fridge and what sounds appetizing at the moment. Make extra Fresh Tomato and Mozzarella Salad on Monday and toss leftovers with hot pasta for Tuesdays supper. No onions for Black Beans with Pickled Red Onions? Try the beans over rice with Quick Avocado and Corn Salsa instead. The 175-plus recipes in Moosewood Restaurant Simple Suppers are as flexible as they are flavorful—the perfect go-to for a quick, healthy meal any day of the week, any time of year.

We crave simple food.

We want cooking at home to be a small pleasure—relaxed enough that we can enjoy the process as well as the results. When we mentioned to friends that we were thinking of doing a book of recipes for simple suppers, inevitably they exclaimed, “Thats the one I need” or “Write that book for me.” The idea of simple suppers strikes a chord within us all. We hope this cookbook will help make suppertime a welcome, peaceful time of your day. —from the Introduction

Synopsis:

From Moosewood Restaurant in Ithaca, New York--named one of the most influential vegetarian restaurants of the 20th century by "Bon Aptit"--comes this collection of simple, quick, and delicious recipes created especially for the busy home cook. Full color.

About the Author

Recipients of three James Beard Awards and numerous nominations, the Moosewood Collective has now branched out into prepared foods, which are available in natural food stores and supermarkets nationwide. Moosewood Restaurant Simple Suppers is their eleventh cookbook.

Moosewood, Inc., and the authors who contributed to this book have donated one percent of their earnings from Simple Suppers to the Robin Whittlesey Social Justice Fund, which provides emergency support to individuals and children in the Ithaca community who are undergoing hardship or who have special unmet needs.

What Our Readers Are Saying

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Average customer rating based on 1 comment:

Lizkatmom, June 26, 2010 (view all comments by Lizkatmom)
This is an excellent cookbook. We have tried several of the recipes, and each has been excellent. Even my husband can do them, and enjoys cooking the recipes. It's great to have a cookbook on the shelf that you know you can pull off, get the ingredients easily in the store, and prepare a good (excellent!) healthy meal for your family in a reasonable amount of time. I highly recommend.
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Product Details

ISBN:
9780609609125
Manufactured:
Scherer, Jim
Author:
Moosewood Collective
Photographer:
Scherer, Jim
Author:
Moosewood Collective
Author:
The Moosewood Collective
Author:
Scherer, Jim
Publisher:
Clarkson Potter Publishers
Subject:
Quick and easy cookery
Subject:
Suppers
Subject:
Methods - Quick & Easy
Subject:
Vegetarian - General
Subject:
Vegetarian - Vegan
Subject:
Vegetarian
Subject:
Cooking and Food-Quick and Easy
Copyright:
Publication Date:
20051031
Binding:
HARDCOVER
Grade Level:
General/trade
Language:
English
Illustrations:
85 4-C ILLUSTRATIONS
Pages:
304
Dimensions:
9.3 x 7.7 x 1 in 2.375 lb

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Related Subjects

Cooking and Food » Quick and Easy » Time Saving
Cooking and Food » Vegetarian and Vegan » Vegetarian and Natural

Moosewood Restaurant Simple Suppers: Fresh Ideas for the Weeknight Table New Hardcover
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$32.50 In Stock
Product details 304 pages Clarkson N Potter Publishers - English 9780609609125 Reviews:
"Synopsis" by , From Moosewood Restaurant in Ithaca, New York--named one of the most influential vegetarian restaurants of the 20th century by "Bon Aptit"--comes this collection of simple, quick, and delicious recipes created especially for the busy home cook. Full color.
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