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More copies of this ISBNStealing Buddha's Dinnerby Bich Minh Nguyen
Synopses & ReviewsPublisher Comments:A vivid, funny, and viscerally powerful memoir about childhood, assimilation, food, and growing up in the 1980s
As a Vietnamese girl coming of age in Grand Rapids, Michigan, Bich Nguyen is filled with a rapacious hunger for American identity. In the pre-PC era Midwest, where the devoutly Christian blond-haired, blue-eyed Jennifers and Tiffanys reign supreme, Nguye‛s barely conscious desire to belong transmutes into a passion for American food. More exotic seeming than her Buddhist grandmothe‛s traditional specialties—spring rolls, delicate pancakes stuffed with meats, fried shrimp cakes—the campy, preservative-filled“delicacie” of mainstream America capture her imagination. And in this remarkable book, the glossy branded allure of such American foods as Pringles, Kit Kats, and Toll House cookies become an ingenious metaphor for her struggle to fit in, to become a“rea” American. Beginning with Nguye‛s famil‛s harrowing migration from Saigon in 1975, Stealing Buddh‛s Dinner is nostalgic and candid, deeply satisfying and minutely observed, and stands as a unique vision of the immigrant experience and a lyrical ode to how identity is often shaped by the things we long for. Review:"Nguyen was just eight months old when her father brought her and her sister out of Vietnam in 1975. The family relocated in Michigan, where young Bich (pronounced 'bic') wrestled with conflicting desires for her grandmother's native cooking and the American junk food the 'real people' around her ate. The fascination with Pringles and Happy Meals is one symptom of the memoir's frequent reliance on the surface details of pop culture to generate verisimilitude instead of digging deeper into the emotional realities of her family drama, which plays out as her father drinks and broods and her stepmother, Rosa, tries to maintain a tight discipline. Readers are inundated with the songs Nguyen heard on the radio and the TV shows she watched — even her childhood thoughts about Little House on the Prairie — but tantalizing questions about her family remain unresolved, like why her father and stepmother continued to live together after their divorce. The mother left behind in Saigon is a shadowy presence who only comes into view briefly toward the end, another line of inquiry Nguyen chooses not to pursue too deeply. The passages that most intensely describe Nguyen's childhood desire to assimilate compensate somewhat for such gaps, but the overall impression is muted." Publishers Weekly (Copyright Reed Business Information, Inc.)
Review:“Only a truly gifted writer could make me long for the Kool Aid, Rice a Roni, and Kit Kats celebrated in Stealing Buddha's Dinner. In this charming, funny, original memoir about growing up as an outsider in America, Bich Nguyen takes you on a journey you won't forget. I can hardly wait for what comes next.” --Judy Blume
Synopsis:As a Vietnamese girl coming of age in Grand Rapids, Michigan, Nguyen is filled with a rapacious hunger for American identity, and in the pre-PC-era Midwest (where the Jennifers and Tiffanys reign supreme), the desire to belong transmutes into a passion for American food. More exotic- seeming than her Buddhist grandmother's traditional specialties, the campy, preservative-filled "delicacies" of mainstream America capture her imagination. In Stealing Buddha's Dinner, the glossy branded allure of Pringles, Kit Kats, and Toll House Cookies becomes an ingenious metaphor for Nguyen's struggle to become a "real" American, a distinction that brings with it the dream of the perfect school lunch, burgers and Jell- O for dinner, and a visit from the Kool-Aid man. Vivid and viscerally powerful, this remarkable memoir about growing up in the 1980s introduces an original new literary voice and an entirely new spin on the classic assimilation story. Synopsis:In this viscerally powerful memoir, Nguyen pens a nostalgic, candid account of growing up as a Vietnamese girl in the Midwest in the 1980s, and using popular American food--from Pringles potato chips to Toll House cookies--as a way to fit in and become a RrealS American.
About the AuthorBich Minh Nguyen (pronounced /Bit Min New-win/) teaches creative writing at Purdue University. Stealing Buddh‛s Dinner is her first book.
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