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Q&A | May 1, 2012

Gregg Allman: IMG Powell’s Q&A: Gregg Allman



Describe your new book: This book is the story of my life — the ups, the downs, and the music. If someone were to write your biography, what... Continue »
  1. $19.59 Sale Hardcover add to wish list

    My Cross to Bear

    Gregg Allman 9780062112033

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2 Burnside Cooking and Food- Food Writing

eBook editions

The Soul of a Chef: The Journey Toward Perfection

by Michael Ruhlman

The Soul of a Chef: The Journey Toward Perfection Cover

 

Synopses & Reviews

Synopsis:

Ruhlman's masterful storytelling combines with his immense love of food to reveal the men and women whose main goal is to serve food of perfection. Through working and talking with three of the most talented young chefs in the business, Ruhlman takes readers on a journey toward the soul of a chef.

Product Details

ISBN:
9780670891559
Author:
Ruhlman, Michael
Publisher:
Viking Adult
Location:
New York :
Subject:
Biography
Subject:
United states
Subject:
Restaurants
Subject:
Cooks
Subject:
Methods - General
Subject:
Methods - Professional
Subject:
General Cooking
Copyright:
Series Volume:
al-juz® 9
Publication Date:
20000626
Binding:
Hardback
Grade Level:
General/trade
Language:
English
Illustrations:
Yes
Pages:
368
Dimensions:
9.57x6.58x1.28 in. 1.50 lbs.

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Related Subjects

Cooking and Food » Food Writing » General
Cooking and Food » Professional and Quantity » General

The Soul of a Chef: The Journey Toward Perfection Used Hardcover
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$10.95 In Stock
Product details 368 pages Viking Books - English 9780670891559 Reviews:
"Synopsis" by , Ruhlman's masterful storytelling combines with his immense love of food to reveal the men and women whose main goal is to serve food of perfection. Through working and talking with three of the most talented young chefs in the business, Ruhlman takes readers on a journey toward the soul of a chef.
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