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Every Day's a Party: Louisiana Recipes for Celebrating with Family and Friends

by

Every Day's a Party: Louisiana Recipes for Celebrating with Family and Friends Cover

 

Synopses & Reviews

Publisher Comments:

Emeril takes you through a year's worth of party and festival menus (divided by month) from Super Bowl tailgate to Mardi Gras, from the New Year's Eve to end the millennium to the New Orleans Jazz Fest. In the fun and colorful style that Emeril brings to his Food Network television show Emeril Live and to all his cookbooks, Every Day's a Party is filled with over 125 recipes and Emeril's signature "kick-it-up-a-notch" way of making every occasion an over-the-top celebration.

You've never had this much fun on President's Day.

Synopsis:

Emeril takes you through a year's worth of party and festival menus (divided by month) from Super Bowl tailgate to Mardi Gras, from the New Year's Eve to end the millennium to the New Orleans Jazz Fest. In the fun and colorful style that Emeril brings to his Food Network television show Emeril Live and to all his cookbooks, Every Day's a Party is filled with over 125 recipes and Emeril's signature "kick-it-up-a-notch" way of making every occasion an over-the-top celebration.

You've never had this much fun on President's Day.

Synopsis:

In the same fun and colorful style that he brings to his Food Network TV show, "Emeril Live", Lagasse offers more than 125 recipes and the chef's signature "kick-it-up-a-notch" way of making every occasion an over-the-top celebration. Color photos.

About the Author

Emeril Lagasse is the chef/owner of several critically acclaimed restaurants, including Emeril's Restaurant, NOLA, and Emeril's Delmonico in New Orleans. He also owns and runs Emeril's New Orleans Fish House and Delmonico Steakhouse in Las Vegas, as well as Emeril's Orlando and Emeril's Tchoup Chop in Orlando, Emeril's Miami Beach, and Emeril's Atlanta.

In addition, Emeril Lagasse is the host of Emeril Live and The Essence of Emeril on the Food Network and the food correspondent for ABC's Good Morning America. His previous cookbooks include Emeril's Potluck; Emeril's There's a Chef in My Family!; From Emeril's Kitchens; Emeril's There's a Chef in My Soup!; Emeril's TV Dinners; and Every Day's a Party.

Emeril Lagasse's enthusiasm for mentoring and teaching young people inspired him to establish The Emeril Lagasse Foundation®, a nonprofit organization that seeks to mentor, inspire, and enable young people, especially those from disadvantaged circumstances, to realize their full potential as productive and creative individuals. The Emeril Lagasse Foundation® supports a diverse network of organizations — including St. Michael Special School for Exceptional Children in New Orleans and the Andre Agassi Charitable Foundation® — and will continue to cultivate relationships with organizations that are committed to improving the quality of young people's lives in each of the communities where Emeril's restaurants operate.

Product Details

ISBN:
9780688164300
Subtitle:
Louisiana Recipes For Celebrating With Family And Friends
With:
Gould, Philip
With:
Willett, Felicia
Author:
Lagasse
Author:
Lagasse, Emeril
Author:
by Emeril Lagasse
Bienvenu, Marcelle:
Willett, Felicia
Author:
Gould, Philip
Publisher:
William Morrow Cookbooks
Location:
New York :
Subject:
Entertaining
Subject:
Cookery
Subject:
American - Southern States
Subject:
Entertaining - Party Planning
Subject:
Cookery, cajun
Subject:
Regional & Ethnic - American - Southern States
Subject:
Regional & Ethnic - Cajun & Creole
Subject:
Entertaining - General
Subject:
Cooking and Food-Entertaining
Copyright:
Edition Number:
1st ed.
Edition Description:
Hardcover
Publication Date:
19990922
Binding:
Hardback
Grade Level:
General/trade
Language:
English
Illustrations:
Yes
Pages:
352
Dimensions:
9 x 6 x 0.93 in 16.72 oz

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Related Subjects

Cooking and Food » Regional and Ethnic » Cajun
Cooking and Food » Regional and Ethnic » Cajun and Creole
Cooking and Food » Regional and Ethnic » United States » Southern
Cooking and Food » Special Occasions » Entertaining

Every Day's a Party: Louisiana Recipes for Celebrating with Family and Friends Used Hardcover
0 stars - 0 reviews
$7.95 In Stock
Product details 352 pages Morrow Cookbooks - English 9780688164300 Reviews:
"Synopsis" by , Emeril takes you through a year's worth of party and festival menus (divided by month) from Super Bowl tailgate to Mardi Gras, from the New Year's Eve to end the millennium to the New Orleans Jazz Fest. In the fun and colorful style that Emeril brings to his Food Network television show Emeril Live and to all his cookbooks, Every Day's a Party is filled with over 125 recipes and Emeril's signature "kick-it-up-a-notch" way of making every occasion an over-the-top celebration.

You've never had this much fun on President's Day.

"Synopsis" by , In the same fun and colorful style that he brings to his Food Network TV show, "Emeril Live", Lagasse offers more than 125 recipes and the chef's signature "kick-it-up-a-notch" way of making every occasion an over-the-top celebration. Color photos.
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