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1 Burnside Cooking and Food- US Pacific Northwest

The Pacific Northwest

by

The Pacific Northwest Cover

 

Synopses & Reviews

Synopsis:

Salmon and crab, and porcini and truffles are just a few of the foods available in the Pacific Northwest, and this title from Williams-Sonoma's "New American Cooking" cookbook series. Includes recipes and native cooking techniques. Full-color photos.

Product Details

ISBN:
9780737020458
Other:
Galton, Jean
Author:
Time Life Books
Publisher:
Time-Life Books Inc
Location:
Alexandria, Va. :
Subject:
Cookery, american
Subject:
Pacific Northwest style
Subject:
Northwestern states
Subject:
Regional & Ethnic - American - Northwestern States
Series:
Williams-Sonoma New American Cooking
Series Volume:
1999-209486
Publication Date:
c2000
Binding:
Trade Cloth
Language:
English
Illustrations:
Yes
Pages:
144 p.
Dimensions:
9.91x7.78x.77 in. 1.63 lbs.

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Related Subjects

Cooking and Food » Regional and Ethnic » United States » Pacific Northwest

The Pacific Northwest Used Hardcover
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$7.95 In Stock
Product details 144 p. pages Time-Life Books Inc - English 9780737020458 Reviews:
"Synopsis" by , Salmon and crab, and porcini and truffles are just a few of the foods available in the Pacific Northwest, and this title from Williams-Sonoma's "New American Cooking" cookbook series. Includes recipes and native cooking techniques. Full-color photos.
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