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Q&A | May 20, 2013

Michael Marder: IMG Powell’s Q&A: Michael Marder

0 comments By Michael Marder

Describe your latest work. When I started working on Plant-Thinking in 2008, I had no idea that the project would turn out to be as broad as it did.... Continue »
  1. $26.95 Sale Trade Paper add to wish list

    Plant-Thinking: A Philosophy of Vegetal Life

    Michael Marder 9780231161251
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1 Burnside Cooking and Food- Vegan and Raw Food
25 Local Warehouse Cooking and Food- Desserts
5 Remote Warehouse Cooking and Food- Baking General

Ani's Raw Food Desserts: 85 Easy, Delectable Sweets and Treats

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Ani's Raw Food Desserts: 85 Easy, Delectable Sweets and Treats Cover

 

Synopses & Reviews

Publisher Comments:

You can have your cake and eat it too with Ani Phyos innovative, delicious desserts. From cobblers to cookies, pies to cupcakes, Chef Anis easy-to-make sweets are wheat-free, gluten-free, dairy-free, processed sugar-free, and cruelty-free.

Deceptively simple, these treats pack loads of flavor and nutrition in every bite. Substituting these mouthwatering desserts for traditional baked ones will give your body much-needed nutrients while sacrificing none of the flavor. With lists of essential tools, key ingredients (including "superfoods" that enhance flavor and nutrition), full-color photos, and gorgeous design, Anis Raw Food Desserts proves you don't have to sacrifice taste or style to reap the benefits of raw foods.

With recipes for:

  • Raspberry Ganache Fudge Cake
  • Lemon Pudding Filled Coconut Cupcakes with Shaved Coconut Topping
  • Mango Sorbet on Macaroon Tartlets
  • Chocolate Crunch Cupcakes with Molten Mint
  • Fig Tartlets with Frangipane Cream
  • Oatmeal Raisin Cookies
  • Mulberry Pecan Cookies
  • Spiced Blueberry Cobbler
  • Pear Ginger Crisp
  • Nectarine-Raspberry Crumble
  • and Filled Chocolate Truffles.

Synopsis:

From the author of Anis Raw Food Kitchen, a full-color, giftable collection of raw sweets and treats recipes, a la Vegan Cupcakes Take Over the World
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About the Author

Ani Phyo is rapidly becoming one of the nations premier raw food chefs. The author of Anis Raw Food Kitchen and Return on Design: Smarter Web Design that Works, she lives in Los Angeles.

www.aniphyo.com

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Product Details

ISBN:
9780738213064
Author:
Phyo, Ani
Publisher:
Da Capo Lifelong Books
Subject:
General Cooking
Subject:
General
Subject:
Courses & Dishes - Desserts
Subject:
Specific Ingredients - Natural Foods
Subject:
Methods - Quick & Easy
Subject:
Raw foods
Subject:
Cookery (natural foods)
Subject:
Cooking and Food-Desserts
Copyright:
2009
Edition Description:
Trade Paper
Publication Date:
20090431
Binding:
TRADE PAPER
Grade Level:
General/trade
Language:
English
Illustrations:
4-color interior / 65 photos
Pages:
208
Dimensions:
7 x 6.5 in 10.5 oz
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Related Subjects

Cooking and Food » Desserts and Candy » General
Cooking and Food » Diet and Nutrition » Natural Healing
Cooking and Food » Quick and Easy » Time Saving
Cooking and Food » Vegetarian and Vegan » Vegan and Raw Food
Health and Self-Help » Health and Medicine » General
Health and Self-Help » Health and Medicine » General Medicine
Sports and Outdoors » Sports and Fitness » Basketball » General

Ani's Raw Food Desserts: 85 Easy, Delectable Sweets and Treats New Trade Paper
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$17.95 In Stock
Product details 208 pages Da Capo Lifelong Books - English 9780738213064 Reviews:
"Synopsis" by , From the author of Anis Raw Food Kitchen, a full-color, giftable collection of raw sweets and treats recipes, a la Vegan Cupcakes Take Over the World
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