Magnificent Marvel Supersale
 
 

Special Offers see all

Enter to WIN a $100 Credit

Subscribe to PowellsBooks.news
for a chance to win.
Privacy Policy

Visit our stores


    Recently Viewed clear list


    Original Essays | March 26, 2015

    Kyle Boelte: IMG Selfies, Memoir, and the World Beyond the Self



    When I was a teenager in Colorado during the late '90s, I liked to climb 14ers — 14,000-foot mountains. I'd often hike with friends, and at... Continue »

    spacer

This item may be
out of stock.

Click on the button below to search for this title in other formats.


Check for Availability
Add to Wishlist

 Cover

 

Synopses & Reviews

Publisher Comments:

Paperback edition of "Kitchen Confidential" author, Bourdain's culinary odussey around the world, which, as one might expect, is far from being a conventional culinary whistle-stop tour of traditional foodie hot spots. From Cambodia and Vietnam to Moscow and rural Mexico, via the French fishing village of his ancestors, Bourdain describes his journey in his trademark quick-fire, colourful style. A great combination of quality travel writing and culinary adventure, that should do really well this autumn. Forget Keith Floyd. Bourdain is the man. The accompanying TV series will be broadcast in Spring, 2003.

Synopsis:

In this text, Anthony Bourdain sets off to eat his way around the world. But this is no conventional culinary tour. Bourdain heads out to Saigon where he eats the still-beating heart of a live cobra, and travels deep into landmined Khmer Rouge territory to find the rumoured Wild West of Cambodia.

Product Details

ISBN:
9780747558217
Author:
BOURDAIN, ANTHONY
Publisher:
Libri
Location:
N
Copyright:
Edition Description:
NEW ED
Publication Date:
20021007
Binding:
TRADE PAPER
Pages:
288
Dimensions:
198 x 129 in.

Related Subjects

Arts and Entertainment » Humor » General
Arts and Entertainment » Music » General
Cooking and Food » Food Writing » Gastronomic Literature
Cooking and Food » Food Writing » General
Cooking and Food » General
Reference » Science Reference » General
Travel » Travel Writing » General

0 stars - 0 reviews
$ In Stock
Product details 288 pages Libri - English 9780747558217 Reviews:
"Synopsis" by , In this text, Anthony Bourdain sets off to eat his way around the world. But this is no conventional culinary tour. Bourdain heads out to Saigon where he eats the still-beating heart of a live cobra, and travels deep into landmined Khmer Rouge territory to find the rumoured Wild West of Cambodia.
spacer
spacer
  • back to top

FOLLOW US ON...

     
Powell's City of Books is an independent bookstore in Portland, Oregon, that fills a whole city block with more than a million new, used, and out of print books. Shop those shelves — plus literally millions more books, DVDs, and gifts — here at Powells.com.