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More copies of this ISBN:The Wedding Officerby Anthony Capella
Staff Pick
Delicious food prepared by a beautiful woman: What man could resist? It may be Captain Gould's job to discourage marriage between wartime soldiers and their gorgeous Italian girlfriends, but when Livia Pertini is hired as the soldiers' cook, the rules seem to fly out the window. This is a beautiful novel filled with love, laughter, and sumptuous dishes.
Delicious food prepared by a beautiful woman: What man could resist? It may be Captain Gould's job to discourage marriage between wartime soldiers and their gorgeous Italian girlfriends, but when Livia Pertini is hired as the soldiers' cook, the rules seem to fly out the window. This is a beautiful novel filled with love, laughter, and sumptuous dishes. Synopses & ReviewsPublisher Comments:Twenty-two-year-old James Gould arrives in Occupied Naples in 1943, where his duties include dissuading Allied soldiers from marrying their beautiful Italian girlfriends, and his diet includes little more than spam fritters and warmed-up rations.
The girls of Naples, however, soon arrange for a beautiful young country girl to join his staff as a cook. Under the twin influences of Italian food and Italian passion, James has only just realised that his heart is more important than his orders, when an eruption of Vesuvius sets in motion a series of epic events that will change their lives for ever. Review:"Capella's vividly sensuous command of the arts of both food and romance will attract readers." Booklist Review:"Capella again mingles 'amore' with 'alimenti' in this tale of a British officer who develops an appetite for all things Italian." Kirkus Reviews What Our Readers Are SayingBe the first to add a comment for a chance to win!Product Details
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