Tonight is the first event for the new book, and I've spent most of the afternoon at home with curlers in my hair and cucumber circles on the eyes...
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sarkasim, December 7, 2006 (view all comments by sarkasim)
I thought this was a great book. It not only has a bunch of really good recipes in a wide variety but it has a really big reference section with information about all things vegetarian. I actually bought it for a friend, borrowed it and "forgot" to return it.
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