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1 Burnside Cooking and Food- Bartending and Liquor

Grossman's Cyclopedia: The Concise Guide to Wines, Beers, and Spirits

by

Grossman's Cyclopedia: The Concise Guide to Wines, Beers, and Spirits Cover

 

Synopses & Reviews

Publisher Comments:

Anyone who's ever worked in the food and beverage industry has consulted Grossman's Guide. We're pleased to introduce this completely revised and updated edition of the classic work in our popular Cyclopedia pocket-reference format. Packed with charts and illustrations, this fresh new look at the best-selling reference book provides recipes for 75 of the world's most requested cocktails, vintage information for French, Italian, German, and American wines, and background on the production of distilled spirits. It's the consummate international guide to fine beverages. Harriet Lembeck, food writer and editor, was a protégé of the late Harold J. Grossman, who was a leading authority on alcoholic beverages.

Synopsis:

Revised and updated, this classic reference provides recipes for 75 of the world's most requested cocktails, vintage information for wines, and background on the production of distilled spirits.

Product Details

ISBN:
9780762412105
Subtitle:
The Concise Guide to Wines, Beers, and Spirits
Author:
Lembeck, Harriet
Author:
Lembeck, Harriet
Publisher:
Libri
Location:
Philadelphia
Subject:
Reference
Subject:
Wine and wine making
Subject:
Alcoholic beverages
Subject:
Beverages - Wine & Spirits
Subject:
Beverages - Beer
Subject:
General Cooking
Copyright:
Series Volume:
81-108
Publication Date:
March 2002
Binding:
Paperback
Language:
English
Illustrations:
Y
Pages:
640
Dimensions:
5.42x4.42x1.58 in. 1.03 lbs.

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Related Subjects

Cooking and Food » Beverages » Bartending and Liquor

Grossman's Cyclopedia: The Concise Guide to Wines, Beers, and Spirits Used Trade Paper
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Product details 640 pages Running Press Book Publishers - English 9780762412105 Reviews:
"Synopsis" by , Revised and updated, this classic reference provides recipes for 75 of the world's most requested cocktails, vintage information for wines, and background on the production of distilled spirits.
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