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Stephen DauStephen Dau's The Book of Jonas is a marvelous, lyrical debut that examines the effects of war on everyone involved. Dau weaves together the stories... Continue »
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A Taste of Turkish Cuisine

by Nur Ilkin

A Taste of Turkish Cuisine Cover

 

Synopses & Reviews

Publisher Comments:

The traditional Turkish dishes featured in this cookbook make use of a variety of beans, grains, fresh fruits, vegetables, herbs, and, of course, yogurt (one of Turkey's most important contributions to international cuisine). A history of Turkey's culinary traditions accompanies the 187 recipes, as well as glossaries of commonly used ingredients and Turkish cooking terms.

Synopsis:

Includes bibliographical references (p. 263) and index.
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Product Details

ISBN:
9780781809481
Author:
Ilkin, Nur
Author:
Kaufman, Sheilah
Publisher:
Hippocrene Books
Location:
New York
Subject:
General
Subject:
Cookery, turkish
Subject:
Regional & Ethnic - Turkish
Subject:
Cooking and Food-Middle Eastern
Copyright:
2002
Series Volume:
no. 5
Publication Date:
20020931
Binding:
Hardcover
Language:
English
Illustrations:
Yes
Pages:
300
Dimensions:
9.56x6.30x.95 in. 1.31 lbs.
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A Taste of Turkish Cuisine Used Hardcover
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Product details 300 pages Hippocrene Books - English 9780781809481 Reviews:
"Synopsis" by , Includes bibliographical references (p. 263) and index.
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