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Cooking and Food- US California |
Weir Cooking: Recipes from the Wine Country
by Joanne Weir
Synopses & Reviews From the dynamic host of the public television show, Weir Cooking in the Wine Country, here is a collection of 120 recipes celebrating the cuisine of California's richest gastronomic region.
Product Details
- ISBN:
- 9780783553276
- Subtitle:
- Recipes from the Wine Country
- Author:
- Weir, Joanne
- Publisher:
- Time-Life Books Inc
- Location:
- Alexandria, Va. :
- Subject:
- American - California Style
- Subject:
- California style
- Subject:
- Cookery, american
- Subject:
- Cookery, American -- California style.
- Subject:
- Regional & Ethnic - American - California Style
- Publication Date:
- October 1999
- Binding:
- Trade Cloth
- Language:
- English
- Illustrations:
- Yes
- Pages:
- 208
- Dimensions:
- 10.31x8.22x.75 in. 2.00 lbs.
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