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Guests | February 8, 2012

Nathan Englander: IMG Big Think

0 comments By Nathan Englander

Tonight is the first event for the new book, and I've spent most of the afternoon at home with curlers in my hair and cucumber circles on the eyes... Continue »
  1. $17.47 Sale Hardcover add to wish list

    What We Talk About When We Talk about Anne Frank: Stories

    Nathan Englander 9780307958709
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2 Remote Warehouse Gardening- Zone and Climate Specific
1 Remote Warehouse Cooking and Food- Wines of the World

Whisk(E)Y

by Stefan Gabanyi

Whisk(E)Y Cover

 

Synopses & Reviews

Publisher Comments:

Stefan Gabanyi's fascinating text presents information alphabetically by subject, including both the traditional and new whisk(e)y-producing regions of the world, different types of whisk(e)y, production methods, distillers, bottlers, parent companies, and individual brands - from single malts and classic blends to increasingly popular single-barrel bourbons. The intriguing history of whisk(e)y is woven throughout, as is the most up-to-date information, including the most recent developments in the industry and a complete listing of brands and companies by country. With so much information, and more than 500 charming illustrations by Gunter Mattei, this handsome volume is a must-have for all whisk(e)y lovers.
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Product Details

ISBN:
9780789203830
Translator:
Stockman, Russell
Author:
Mattei, Gunter
Translator:
Stockman, Russell
Author:
Gabanyi, Stefan
Author:
Mattei, Gunter
Publisher:
Abbeville Press
Location:
New York :
Subject:
Beverages (non-alcoholic)
Subject:
Encyclopedias
Subject:
Whiskey
Subject:
Beverages - Wine & Spirits
Subject:
Whiskey -- Encyclopedias.
Subject:
Beverages - General
Subject:
Cooking and Food-Wines of the World
Edition Number:
1st ed.
Edition Description:
Includes bibliographical references p. 366.
Series Volume:
no. 220
Publication Date:
19971031
Binding:
Hardcover
Language:
English
Illustrations:
Yes
Pages:
367
Dimensions:
7.08x5.34x1.22 in. 1.44 lbs.
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Whisk(E)Y New Hardcover
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Product details 367 pages Abbeville Press - English 9780789203830 Reviews:
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