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Original Essays | September 17, 2014

Merritt Tierce: IMG Has My Husband Read It?



My first novel, Love Me Back, was published on September 16. Writing the book took seven years, and along the way three chapters were published in... Continue »
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    Love Me Back

    Merritt Tierce 9780385538077

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1 Burnside Cooking and Food- Sausages and Smoking

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The Sausage-Making Cookbook

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The Sausage-Making Cookbook Cover

 

Synopses & Reviews

Publisher Comments:

230 sausage-making recipes from around the world, including tips on equipment and techniques.

Product Details

ISBN:
9780811716932
Author:
Predika, Jerry
Publisher:
Stackpole Books
Location:
Harrisburg, PA :
Subject:
Cookery
Subject:
Meat
Subject:
Cookery (meat)
Subject:
Sausages
Subject:
Cookery (Sausages)
Subject:
Specific Ingredients - Meat
Subject:
Cooking and Food-Meats
Copyright:
Edition Description:
Bibliography: p. 178.
Series Volume:
30
Publication Date:
19830531
Binding:
Hardcover
Language:
English
Illustrations:
Yes
Pages:
192
Dimensions:
8.62x5.66x.79 in. .76 lbs.

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Related Subjects

Cooking and Food » By Ingredient » Meats » General
Cooking and Food » By Ingredient » Meats » Sausages and Smoking
Cooking and Food » By Ingredient » Meats » Wild Game
Cooking and Food » By Ingredient » Wild Foods
History and Social Science » Military » General History
History and Social Science » World History » General

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