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Original Essays | June 20, 2014

Lauren Owen: IMG The Other Vampire



It's a wild and thundery night. Inside a ramshackle old manor house, a beautiful young girl lies asleep in bed. At the window, a figure watches... Continue »
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1 Burnside Cooking and Food- Baking General

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Flour: A Baker's Collection of Spectacular Recipes

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Flour: A Baker's Collection of Spectacular Recipes Cover

 

Synopses & Reviews

Synopsis:

Every day 1,500 Bostonians can't resist buying sweet, simple treats such as Homemade Pop-Tarts, from an alumna of Harvard with a degree in economics. From Brioche au Chocolat and Lemon Raspberry Cake to perfect croissants, Flour Bakery-owner Joanne Chang's repertoire of baked goods is deep and satisfying. While at Harvard she discovered that nothing made her happier than baking cookies leading her on a path that eventually resulted in a sticky bun triumph over Bobby Flay on the Food Network'sThrowdown. Almost 150 Flour recipes such as Milky Way Tart and Dried Fruit Focaccia are included, plus Joanne's essential baking tips, making this mouthwatering collection an accessible, instant classic cookbook for the home baker.

Product Details

ISBN:
9780811869447
Author:
Chang, Joanne
Publisher:
Chronicle Books (CA)
Subject:
Methods - Baking
Subject:
Cooking and Food-Baking General
Publication Date:
20101031
Binding:
Hardcover
Language:
English
Pages:
320

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Related Subjects

Cooking and Food » Baking » General
Cooking and Food » General
Young Adult » General

Flour: A Baker's Collection of Spectacular Recipes Used Hardcover
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$24.00 In Stock
Product details 320 pages Chronicle Books - English 9780811869447 Reviews:
"Synopsis" by , Every day 1,500 Bostonians can't resist buying sweet, simple treats such as Homemade Pop-Tarts, from an alumna of Harvard with a degree in economics. From Brioche au Chocolat and Lemon Raspberry Cake to perfect croissants, Flour Bakery-owner Joanne Chang's repertoire of baked goods is deep and satisfying. While at Harvard she discovered that nothing made her happier than baking cookies leading her on a path that eventually resulted in a sticky bun triumph over Bobby Flay on the Food Network'sThrowdown. Almost 150 Flour recipes such as Milky Way Tart and Dried Fruit Focaccia are included, plus Joanne's essential baking tips, making this mouthwatering collection an accessible, instant classic cookbook for the home baker.
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