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Powell's Q&A, Kids' Q&A | February 2, 2012

Emily Winfield Martin: IMG Kids' Q&A: Emily Winfield Martin

2 comments By Emily Winfield Martin

Describe your new book. Oddfellow's Orphanage is a series of stories/vignettes that tell the tale of the newest arrival to a curious orphanage, a... Continue »
  1. $10.49 Sale Hardcover add to wish list

    Oddfellow's Orphanage

    Emily Winfield Martin 9780375869952
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10 Remote Warehouse Health and Medicine- Diet and Nutrition
4 Remote Warehouse Health and Medicine- Diet and Nutrition

The Juicing Book: A Complete Guide to the Juicing of Fruits and Vegetables for

by Stephen Blauer

The Juicing Book: A Complete Guide to the Juicing of Fruits and Vegetables for Cover

 

Synopses & Reviews

Publisher Comments:

Complete guide to using juices to maximize health and vitality. Offers up-to-date information on the value of juices in relation to the body's needs. Included are comprehensive charts, delicious recipes and instructions on using various juicing equipment.

Synopsis:

A guide to using juices to maximize health and vitality. The author offers information on the value of juices for your body, explains the differences between commercially grown and organic produce and provides techniques for ridding fruits and vegetables of any herbicides and pesticides.
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Product Details

ISBN:
9780895292537
Subtitle:
A Complete Guide to the Juicing of Fruits and Vegetables for Maximum Health
Foreword:
Jensen, Bernard
Foreword by:
Jensen, Bernard
Foreword:
Jensen, Bernard
Author:
Blauer, Stephen
Publisher:
Avery Trade
Location:
Garden City Park, N.Y. :
Subject:
Cooking and dining
Subject:
Beverages (non-alcoholic)
Subject:
Diets - Special Conditions
Subject:
Fruit juices
Subject:
Vegetable juices
Subject:
Beverages
Subject:
Vegetable juices -- Therapeutic use.
Subject:
Juices
Subject:
Methods - Special Appliances
Subject:
Diets
Subject:
Fruit juices -- Therapeutic use.
Subject:
Health and Medicine-Diet and Nutrition
Edition Description:
Trade Paper
Series Volume:
26
Publication Date:
19890501
Binding:
Paperback
Grade Level:
from 12
Language:
English
Illustrations:
Yes
Pages:
176
Dimensions:
9.04x5.98x.49 in. .43 lbs.
Age Level:
from 18
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The Juicing Book: A Complete Guide to the Juicing of Fruits and Vegetables for New Trade Paper
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Product details 176 pages Avery Publishing Group - English 9780895292537 Reviews:
"Synopsis" by , A guide to using juices to maximize health and vitality. The author offers information on the value of juices for your body, explains the differences between commercially grown and organic produce and provides techniques for ridding fruits and vegetables of any herbicides and pesticides.
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