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2 Burnside Cooking and Food- Latin American and Caribbean

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Jerk: Barbecue from Jamaica

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Jerk: Barbecue from Jamaica Cover

 

Synopses & Reviews

Publisher Comments:

Jerk cooking is the prefect reflection of the Jamaican lifestyle--spicy, sweet, charismatic, and hot. Over 100 recipes provide the secret of jerk cooking in this book--everything from spice blends and marinades to main dishes to drinks and desserts that complement the perfect jerk meal.

Product Details

ISBN:
9780895944399
Subtitle:
Barbecue from Jamaica
Author:
Willinsky, Helen
Publisher:
Crossing Press
Subject:
Cooking and dining
Subject:
Home economics
Subject:
Caribbean & West Indian
Subject:
Barbecue cookery
Subject:
Cookery, jamaican
Subject:
Regional & Ethnic - Caribbean & West Indian
Subject:
Methods - Outdoor
Subject:
Outdoor
Edition Description:
Trade paper
Publication Date:
19900901
Binding:
Paperback
Grade Level:
General/trade
Language:
English
Pages:
184
Dimensions:
8.96x8.19x.53 in. .95 lbs.

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Related Subjects

Cooking and Food » Outdoor » General
Cooking and Food » Regional and Ethnic » Latin American and Caribbean

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