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1 Burnside Cooking and Food- Chinese

Homestyle Chinese cooking

by

Homestyle Chinese cooking Cover

 

Synopses & Reviews

Publisher Comments:

A collection of mouthwatering recipes which center on the virtue of the wok, Homestyle Chinese Cooking will provide readers with recipes which reveal the secrets of this ancient cuisine. Yan-kit So presents the six primary ways in which the wok may be used — from Soups, Steaming, and Stir-frying — to Sauteing, Deep-frying, and Braising. The magic of transforming fresh, raw food into a sizzling masterpiece is unveiled through clear instructions.

Description:

Includes bibliographical references (p. 159) and index.

Product Details

ISBN:
9780895948830
Author:
So, Yan Kit
Publisher:
Crossing Press, Inc.
Location:
Freedom, Calif. :
Subject:
Chinese
Subject:
Cookery, chinese
Subject:
Wok cookery
Subject:
Regional & Ethnic - Chinese
Copyright:
Series:
Homestyle Cooking Series
Series Volume:
v. 1
Publication Date:
1997
Binding:
Trade Paper
Language:
English
Illustrations:
Yes
Pages:
164 p.
Dimensions:
10.02x8.01x.55 in. .97 lbs.

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Related Subjects

Cooking and Food » Regional and Ethnic » Chinese

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Product details 164 p. pages Crossing Press,1997. - English 9780895948830 Reviews:
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