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    The Bone Clocks

    David Mitchell 9781400065677

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1 Burnside Health and Medicine- Heart Care and Stroke

Cholesterol Control

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Cholesterol Control Cover

 

Synopses & Reviews

Publisher Comments:

This updated and expanded guide discusses every aspect of lipids (fats) and how to control blood cholesterol levels. Includes a simple three-week plan for initial cholesterol control and delicious, easily prepared low-fat recipes. 33 illustrations.

Synopsis:

The first section of this guide discusses every aspect of lipids (fats) and how to control blood cholesterol levels. A simple three-week plan offers strategies for initial cholesterol control, along with suggestions for food shopping, meal planning, and food preparation. The second half puts that discussion into practice with delicious, easily prepared low-fat recipes. This updated and expanded guide to understanding and reducing cholesterol also includes a new chapter on the cholesterol concerns of children and adolescents and 33 black-and-white illustrations and charts.

Synopsis:

Handbook and cookbook, revised and updated edition.

Product Details

ISBN:
9780916503086
Author:
Krimmel, Patricia
Author:
Krimmel, Edward
Author:
Krimmel, Patricia
Publisher:
Franklin Pub.
Location:
Bryn Mawr, PA
Subject:
General
Subject:
Food Content Guides
Subject:
Diets - Better Health
Subject:
Food
Subject:
Low-cholesterol diet
Subject:
Health & Healing - Low Fat
Subject:
Health & Healing - Low Cholesterol
Subject:
HEALTH & FITNESS / Cholesterol-Content Guides
Subject:
Food -- Composition.
Subject:
Cooking and Food-Special Diets
Copyright:
Edition Number:
3
Edition Description:
Third Edition
Series Volume:
no. 02-04-017
Publication Date:
20020531
Binding:
TRADE PAPER
Language:
English
Illustrations:
33 BandW illustrations, Charts
Pages:
228
Dimensions:
8.25 x 5.25 in 7 oz

Related Subjects

Cooking and Food » Diet and Nutrition » General
Cooking and Food » Diet and Nutrition » Low Fat Dieting
Cooking and Food » Diet and Nutrition » Special Diets » General
Health and Self-Help » Health and Medicine » Diet and Nutrition
Health and Self-Help » Health and Medicine » Heart Care and Stroke

Cholesterol Control Used Trade Paper
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$3.50 In Stock
Product details 228 pages Franklin Pub. - English 9780916503086 Reviews:
"Synopsis" by ,
The first section of this guide discusses every aspect of lipids (fats) and how to control blood cholesterol levels. A simple three-week plan offers strategies for initial cholesterol control, along with suggestions for food shopping, meal planning, and food preparation. The second half puts that discussion into practice with delicious, easily prepared low-fat recipes. This updated and expanded guide to understanding and reducing cholesterol also includes a new chapter on the cholesterol concerns of children and adolescents and 33 black-and-white illustrations and charts.
"Synopsis" by , Handbook and cookbook, revised and updated edition.
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