Summer Reading Sale
 
 

Recently Viewed clear list


Original Essays | July 24, 2014

Jessica Valenti: IMG Full Frontal Feminism Revisited



It is arguably the worst and best time to be a feminist. In the years since I first wrote Full Frontal Feminism, we've seen a huge cultural shift in... Continue »
  1. $11.90 Sale Trade Paper add to wish list

spacer
Qualifying orders ship free.
$5.95
List price: $16.95
Used Spiral/comb
Ships in 1 to 3 days
Add to Wishlist
Qty Store Section
1 Home & Garden Cooking and Food- US Midwestern

Best of the Best from Indiana: Selected Recipes from Indiana's Favorite Cookbooks (Best of the Best)

by

Best of the Best from Indiana: Selected Recipes from Indiana's Favorite Cookbooks (Best of the Best) Cover

 

Synopses & Reviews

Publisher Comments:

Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to small community treasures, each contributing cookbook is featured in a catalog section that provides a description and ordering information — a bonanza for anyone who collects cookbooks.<P>Beautiful photographs, interesting facts, original illustrations and delicious recipes capture the special flavor of each state.

Description:

"Catalog of contributing cookbooks": p. [267]-285.

Product Details

ISBN:
9780937552575
Editor:
McKee, Gwen
Editor:
Moseley, Barbara
Editor:
McKee, Gwen
Editor:
Moseley, Barbara
Author:
McKee, Gwen
Author:
England, Tupper
Publisher:
Quail Ridge Press
Location:
Brandon, MS :
Subject:
Cookery, american
Subject:
Cookery
Subject:
Cooking and dining
Subject:
Indiana
Subject:
American - Middle Western States
Subject:
United States - Midwest - Indiana
Subject:
Cookery -- Indiana.
Subject:
Regional & Ethnic - American - Middle Western States
Subject:
Cooking and Food-US Midwestern
Copyright:
Edition Description:
"Catalog of contributing cookbooks": p. 267-285.
Series:
Best of the Best
Series Volume:
184246
Publication Date:
19950831
Binding:
TRADE PAPER
Language:
English
Illustrations:
YES
Pages:
288
Dimensions:
8.94x6.40x.82 in. .97 lbs.

Related Subjects

Cooking and Food » Regional and Ethnic » United States » Ethnic
Cooking and Food » Regional and Ethnic » United States » General
Cooking and Food » Regional and Ethnic » United States » Midwestern

Best of the Best from Indiana: Selected Recipes from Indiana's Favorite Cookbooks (Best of the Best) Used Spiral/Comb
0 stars - 0 reviews
$5.95 In Stock
Product details 288 pages Quail Ridge Press - English 9780937552575 Reviews:
spacer
spacer
  • back to top
Follow us on...




Powell's City of Books is an independent bookstore in Portland, Oregon, that fills a whole city block with more than a million new, used, and out of print books. Shop those shelves — plus literally millions more books, DVDs, and gifts — here at Powells.com.