Chefs don't have time to write. While I was working on Smoke and Pickles, I was running a restaurant — a daily regimen of testing recipes,...
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A pioneer in working with sick and dying animals, Rita Reynolds offers a spiritual perspective on the final stages that moves beyond fear and grief. She draws on 20 years of working with animals at her sanctuary, Howling Success, and includes inspirational stories and suggestions on how to be involved with an animal during the transition into death and beyond.
A pioneer in working with sick and dying animals, Rita Reynolds offers a spiritual perspective on the final stages that moves beyond fear and grief. She draws on 20 years of working with animals at her sanctuary, Howling Success, and includes inspirational stories and suggestions on how to be involved with an animal during the transition into death and beyond.
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