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2 Burnside Cooking and Food- US New York

Dave's Dinners: A Fresh Approach to Home-Cooked Meals

by

Dave's Dinners: A Fresh Approach to Home-Cooked Meals Cover

 

Synopses & Reviews

Publisher Comments:

The charismatic rising Food Network star returns with his second cookbook

Dave Lieberman's boy-next-door charm and impressive kitchen chops have made him a favorite with Food Network fans. Now, in his second cookbook, he offers recipes that will satisfy even the busiest of families. Here is the perfect easy-to-follow guide for anyone interested in cooking affordable and delicious dinners. With dishes like . . .

-Orange and Five-Spice Roasted Chicken with Sweet Potato Smash -Twisted Pasta with Browned Butter, Sage, and Walnuts -Red-Wine Pot Roast with Honey and Thyme -Chocolate Guinness Cupcakes

Dave shows how to make the most of every ingredient while minimizing costs, intensifying the joy of bringing a good meal to family and friends.

Review:

"Lieberman, of the Food Network's Good Deal and author of Young & Hungry, has an assured but unpretentious strategy for cooking tasty meals quickly. His Drinks and Finger Foods section is full of good bets for impressing guests, such as an Orange-Cardamon Bellini or Mini Moroccan Lamb Burgers with Lemon Yogurt Sauce. The book proceeds to offer a selection of soup, salad, main dish and dessert recipes, any of which would be worthy of a Saturday night, yet easy enough to throw together on a Wednesday. The dishes display the author's ingenuity, like a Shaved Zucchini and Radish Salad over Smoked Salmon, or Plum-Ginger Glazed Chicken with Cauliflower-Parsnip Mash. Global flavors are represented, too, like Asia (Curried Calamari and Green Bean Stir-Fry) and the Caribbean (Jerk Chicken with Banana Fried Rice). The lists of ingredients, however, are consistently short and the directions are spare — Lieberman encourages readers to rely on visual and tactile cues to test doneness rather than exact cooking times. This relaxed yet informative approach is as appealing at home as it is on TV." Publishers Weekly (Copyright Reed Business Information, Inc.)

Synopsis:

Dave Lieberman's boy-next-door charm and impressive kitchen chops have made him a favorite with Food Network fans. Now, in his second cookbook, Dave offers recipes for dishes that will satisfy even the busiest of cooks and their families. Color photos.Dave Lieberman's boy-next-door charm and impressive kitchen chops have made him a favorite with Food Network fans. Now, in his second cookbook, Dave offers recipes for dishes that will satisfy even the busiest of cooks and their families. Color photos.

Synopsis:

Dave Lieberman's boy-next-door charm and impressive kitchen chops have made him a favorite with Food Network fans. Now, in his second cookbook, Dave offers recipes for dishes that will satisfy even the busiest of cooks and their families. Color photos.

Product Details

ISBN:
9781401301293
Author:
Lieberman, David
Publisher:
Hyperion Books
Photographer:
Whiteside, George
Author:
Lieberman, Dave
Subject:
General
Subject:
Cookery
Subject:
Dinners and dining
Subject:
Courses & Dishes - General
Subject:
American - General
Subject:
Cooking and Food-General
Copyright:
Edition Description:
Hardcover
Publication Date:
20061031
Binding:
HARDCOVER
Grade Level:
General/trade
Language:
English
Illustrations:
Y
Pages:
224
Dimensions:
9.6875 x 7.4375 in 30.88 oz
Age Level:
from 18

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Related Subjects

Cooking and Food » General
Cooking and Food » Regional and Ethnic » United States » Ethnic
Cooking and Food » Regional and Ethnic » United States » General
Cooking and Food » Regional and Ethnic » United States » New York

Dave's Dinners: A Fresh Approach to Home-Cooked Meals Used Hardcover
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$6.50 In Stock
Product details 224 pages Hyperion Books - English 9781401301293 Reviews:
"Publishers Weekly Review" by , "Lieberman, of the Food Network's Good Deal and author of Young & Hungry, has an assured but unpretentious strategy for cooking tasty meals quickly. His Drinks and Finger Foods section is full of good bets for impressing guests, such as an Orange-Cardamon Bellini or Mini Moroccan Lamb Burgers with Lemon Yogurt Sauce. The book proceeds to offer a selection of soup, salad, main dish and dessert recipes, any of which would be worthy of a Saturday night, yet easy enough to throw together on a Wednesday. The dishes display the author's ingenuity, like a Shaved Zucchini and Radish Salad over Smoked Salmon, or Plum-Ginger Glazed Chicken with Cauliflower-Parsnip Mash. Global flavors are represented, too, like Asia (Curried Calamari and Green Bean Stir-Fry) and the Caribbean (Jerk Chicken with Banana Fried Rice). The lists of ingredients, however, are consistently short and the directions are spare — Lieberman encourages readers to rely on visual and tactile cues to test doneness rather than exact cooking times. This relaxed yet informative approach is as appealing at home as it is on TV." Publishers Weekly (Copyright Reed Business Information, Inc.)
"Synopsis" by , Dave Lieberman's boy-next-door charm and impressive kitchen chops have made him a favorite with Food Network fans. Now, in his second cookbook, Dave offers recipes for dishes that will satisfy even the busiest of cooks and their families. Color photos.Dave Lieberman's boy-next-door charm and impressive kitchen chops have made him a favorite with Food Network fans. Now, in his second cookbook, Dave offers recipes for dishes that will satisfy even the busiest of cooks and their families. Color photos.
"Synopsis" by , Dave Lieberman's boy-next-door charm and impressive kitchen chops have made him a favorite with Food Network fans. Now, in his second cookbook, Dave offers recipes for dishes that will satisfy even the busiest of cooks and their families. Color photos.

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