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1 Burnside Cooking and Food- Fruits and Nuts

Nuts: More Than 75 Delicious & Healthy Recipes

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Nuts: More Than 75 Delicious & Healthy Recipes Cover

 

Synopses & Reviews

Publisher Comments:

Almond, Brazil nut, cashew, chestnut, hazelnut, macadamia, pistachio, walnut: while any nuts great gobbled straight from a bowl, theyre all also delicious and healthy in so many dishes. These 80 recipes—illustrated with an array of luscious photos—showcase the mouthwatering versatility of nuts in cooking, from appetizers to restaurant-ready desserts. Enjoy spreads and sauces like Coconut Chutney; tasty sandwich toppers; vegetable-based delights such as Tabbouleh with Pistachios and Almonds; elegant entrees that range from Nut-Crusted Lamb Chops to Almond Chili Seafood Stir-Fry; and baked treats and sweets, including breads, savory pastries, ice cream, biscotti, and more. In addition theres valuable information on purchasing, storing, and roasting nuts, along with basic preparations for sweetening and salting them.

Product Details

ISBN:
9781402744693
Author:
Laskin, Avner
Publisher:
Sterling
Producer:
Penn Publishing Ltd
Photographer:
Weiner, Danya
Author:
Penn Publishing Ltd.
Author:
Weiner, Danya
Subject:
CKB105000
Subject:
Cookery (nuts)
Subject:
Specific Ingredients - Fruit
Subject:
Cooking and Food-Fruits and Vegetables
Subject:
STUDY NOTES - Quamut
Copyright:
Edition Description:
Trade Paper
Publication Date:
20080331
Binding:
TRADE PAPER
Language:
English
Illustrations:
all in color
Pages:
128
Dimensions:
7.5 x 7.5 in

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Related Subjects

» Cooking and Food » By Ingredient » Fruits, Vegetables, and Nuts
» Cooking and Food » By Ingredient » Nuts

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Product details 128 pages Sterling - English 9781402744693 Reviews:
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